Appetizer Recipes

Stuffed Jalapenos (Massas) 1/4 c Butter, melted 1/2 c Onion, chopped 1/2 c Celery, chopped 1/4 c Garlic, chopped 12 oz Fresh cr...
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Stuffed Mushrooms 25 Fresh Mushrooms 1 pk Cream Cheese (8 oz) 1 tb Milk 1 cn Crabmeat (6 1/2 oz) 2 tb Onions (minced) ...
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Sugar Puffs 1 Egg 1/8 ts Salt 1 tb Milk 1 c Flour, all purpose Beat together egg, salt and milk. Add enough flou...
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Sweet and Savory Appetizer Puffs -----------------------------------PUFFS----------------------------------- 1 c Water 1/2 c Butter 2...
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Three-Way Cheese Ball 8 oz Package cream cheese 4 c Shredded cheddar cheese 2 tb Milk 2 tb Grated onion 2 tb Worcestershir...
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Vegetable Momos 2 tb Ghee 1/2 tb Minced ginger 1/2 tb Minced garlic 1/2 c Diced onion 1 ts Garam masala 1/2 ts Chili...
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Velvetta Salsa Dip 1 lb VELVETTA CHEESE SPREAD 1 JAR PACE PICANTE SAUCE 2 tb CILANTRO (CHOPPED) microwave cheese and pi...
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Vlf Hummus 1 cn (19 oz.) chickpeas, rinsed -and drained 1/2 To 3/4 cup non-fat yogurt -(depending on how creamy...
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Wholemeal Red and Yellow Pepper Quiche with Pansies -----------------------------------PASTRY----------------------------------- 2 c Whole wheat flour;8...
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Joy Crawfish Dip -Waldine Van Geffen VGHC42A 1 lg Onion 3 Ribs celery 40 milliliter Garlic -- minced 1 md Bell pepper...
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Asparagus Salad with Vinaigrette Chinoise 1 lb Thin asparagus, end trimmed -and stalks peeled to the -tip, if thick 1/2 Head red-leaf lettuce ...
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Asparagus with Hazelnuts and Tarragon Vinaigrette 1 lb Fresh asparagus, trimmed 1/4 c Minced shallots 3 tb Tarragon-white wine vinegar 4 ts Chopped fr...
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Avocado Soup 2 Large avocados 2 c Chicken broth Salt, pepper 2 c Whipping cream 2 T Cognac 2 T Sherry Frozen avoc...
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Oyster Pan Roast 2 tb Broth, clam OR 2 tb Juice, clam 2 tb Butter 1/4 ts Paprika 1 pn Celery salt 1 tb Sauce, Worcest...
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Shrimp Pate 8 oz Softened cream cheese, cube 2 T Brandy 4 oz Cooked shrimp 2 T Soft butter Place all ingredients...
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Fabulous Artichoke Dip/Filling (OVO LACTO) Ingredients1packagefrozen artichoke hearts 1italian herbs 1Balsamic vinegar 1teaspoonolive oil 1each...
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Bombay Nut N Raisin Mix 2/3 c Thin pretzel sticks 3 tb Butter 1 Garlic clove, crushed 1/3 c Unblanched almonds 1/3 c Pine nu...
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Borscht (Beet Soup) 1 lb To 1 1/2 lb beets 1 qt Water 1 1/2 t Salt 1/4 t Pepper 2 T Sugar 1/3 c Lemon juice Commercial s...
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Caramel Fondue 14 oz Pack of caramels 1/3 c Water Melt in double boiler - stir frequently. Add dash of salt - pour ...
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Cheese Gooey (Quesadillo Flameda) 1/2 Bell peppers; chopped 1/2 c Onions, chopped 4 oz Mushrooms; pieces 1 tb Sherry 8 oz Cheese, Jack...
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Country Pate with Pistachios 1 tb Butter 1/2 c Shallots; coarsely chopped 1/2 lb Pork liver; or veal liver, 1/4 ts Thyme; dry 1/2...
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Cream Cheese In Sour Dough 8 oz Cream cheese 8 oz Sour cream 1 Jar Armour dry beef (chop) 4 oz Grated chedder cheese 1 Lea-Perr...
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Crispy Wontons 3/4 lb Ground Pork 8 Chopped Water Chestnuts 1/4 c Chopped Green Onions & Tops 1 tb Soy Sauce 1/...
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Devilled Crab In Cucumber Cups. 3 c Cooked crab meat, flaked. 2 ea Hard boiled eggs, chopped. 1/4 c Lemon grass, sliced fine. 1/4 c ...
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Dill Pickles (Hunt) 1 qt Vinegar 2 qt Water 1 c Salt Dill (to taste) Garlic (to taste) 1 ga Pickles Wash cucumbers thoro...
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