Appetizer Recipes

Tuna-Burgers Ii 4 sl American cheese, cut -into eighths 2 Hard-cooked eggs, chopped 2 md Sweet pickles, diced 6 1/2 ...
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Fondue No. 2 Ingredients1eachgarlic to taste 1/2poundemmentaler cheese 1/2poundgruyers cheese 1cupdry white wine ...
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Garlic Soup (Veg Times) 1 1/2 qt Water 4 Potatoes, diced 1 Carrot, diced 2 Celery stalks, diced 1 Onion, diced 2 lg Bulbs ga...
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Killer Bread 1 10" round sour dough bread: Butter 1 c Mayonnaise 1 c Parmesan cheese 1 tb Dried basil 1 ts Dried ...
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Kwitiaow Phad Thai (Thai-Fried Noodles and Sauce) 1/2 c Peanut or corn oil 7 oz Large raw shrimp, shelled 4 oz Firm bean curd (tofu), diced 3 tb Prsrv...
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Wonderfully Weird Dip 1 lg Container sour cream 1 c Walnuts, coarsely chopped 1 Jar chutney Mix together; chill. Best serv...
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Applesauce Barbecue Sauce 1 c Thinly sliced onion 3 T Butter or margarine 2 T Lemon juice 1 T Worcestershire sauce 1 c Catsup ...
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Braised Pork-Filled Cucumbers ----------------------------------FILLING---------------------------------- 3/4 lb Lean ground pork,...
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Cheese Fondue 1 Clove garlic, peeled and -cut in half 1 lb Swiss cheese, shredded 1/4 c Flour 1/4 t Salt Few grain...
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Cherry Soup 60 oz Canned bing cherries, -undrained 1 c Claret wine 1 4 inch cinnamon stick 1 Lemon, Juice of 2 T...
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Chow Fun Noodles 2 tb Oil 1/2 lb Fresh shrimp; shelled 1/2 lb Pork; sliced 2 ea 12 oz. pkg Chow Fun noodles -cut into...
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Hummus Guacamole 1 ea Ripe avocado, peeled 2 c Hummus bi tahini 1 ea Scallion, chopped 1 sm Tomato, chopped 1 tb Gree...
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Hunters Buns Cottage cheese and oil Pastry (1) 2 1/2 oz Currants (washed and well Drained) FOR BRUSHING: A little...
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Indian Summer Tomato Salad 4 lg Tomatoes, sliced 1 tb Lime juice 2 tb Extra-virgin olive oil 1/4 ts Cumin seeds 1/4 ts Fennel s...
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Little Wieners and Orange Sauce 2 pk Hot Dogs (cut into bites) 1/2 c Sugar 3 T Cornstarch 1 1/2 c Orange juice 8 ea Cloves whole 1/4...
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Spinach Wrap Ups 1 Stick of margarine 1/3 c Water 2 c Pepperidge Farm herb Stuffing mix 1 c Parmesan cheese 2 pk Froz...
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Tater-Stuffed Mushrooms 1 lb Large mushrooms (about 30) 3/4 c Mashed potatoes, made with -skim milk 1/4 c Low-fat cottage ch...
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Cold Clam Dip 10 oz Clams 6 oz Philadelphia Cream Cheese 1 t Lemon Juice 1/2 t Salt 1/8 t Pepper 1 t Worcestershir...
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Condimento Alle Verdure (Cool Summer Vegetable Topping) 1 sm Red onion, diced 1/2 ea Cucumber, peeled & diced 2 ea Ripe tomatoes 1 1/4 ts Salt 1/8 ts Or...
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Crab Dip 1/2 c Mayonaise 1/2 c Sour cream Celery Green onion 3/4 lb Mock crab, flaked Dill Take mock crab and...
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Fillets Of Flounder In Lemon Parsley Butter 1/2 c Butter or margarine, melted 2 T Cornstarch 3 T Lemon juice 1 T Chopped fresh parsley 2 lb Flou...
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Fish En Escabeche 1 lb Firm White Fish Fillets; * 1/3 c Lemon Juice 1/3 c Lime Juice 1/4 c Olive Or Vegetable Oil 1 tb...
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Garlic, Cheese, and Nut Dip 2 ea Garlic Cloves 1/2 c Cream Cheese; Softened 1/2 c Sour Cream 1/4 c White Onion; Diced 1 1/2 ts P...
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Meatballs In Chile Sauce 3 ea Corn Tortillas; * 1/2 c Milk 1/2 lb Ground Beef 1/2 lb Ground Porked 1/2 lb Ground Ham; Smoked,...
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Mushrooms Stuffed with Whole Clams 24 Mushrooms, 2" in diameter 3 tb Butter, melted 24 Littleneck clams, shucked 5 tb Horseradish 8 tb ...
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