Appetizer Recipes

Crab Fritters 1 3/4 c All-purpose flour 1 1/2 c Warm water 2 tb Vegetable oil 2 ts Baking powder 1/8 ts Salt 1 lb ...
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French Fried Sweet Potatoes 3 md Sweet Potatoes 1 c Crushed Corn Flakes 1 lg Egg 1 tb Water Parboil sweet potatoes for about 10 ...
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Fried Won Tons 1 lb Won ton skins 1/2 lb Fresh ground pork 1/2 lb Fresh prawns 4 Dried mushrooms, soaked for -2 hou...
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Glazed Baked Ham 3 lb Precooked canned ham 8 oz Can pineapple slices in Unsweetened juice, undrained 1/2 c Dark brown...
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Ham and Cheese Potato Skins 1 x Basic Potato Skins recipe 1 t Dijon or spicy mustard 1/4 lb Thinly sliced ham 2 oz Roasted red p...
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Impossible Cheddar and Broccoli Appetizers 10 oz Frozen chopped broccoli* 8 oz Whole kernal corn; drained 1/4 c Onion; chopped 1/2 c Walnuts; c...
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Sausage Balls 2 1 lb Sausage meat 2 c Bisquick powder 2 c Cheddar cheese Grate the cheese and allow it to come to ro...
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Broiled Potato Skins 4 Potatoes, lg 2 ts Margarine - or 2 ts Butter; sofftened 1 c Cheese Montery Jack - with Jalapeno Pe...
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Rumaki Pate 1/2 lb Chicken livers; cooked 3 tb Soy sauce 1/2 c Butter or margarine - softened 1/2 ts Onion salt ...
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Salsa Di Spinaci Con Uova 120 ml Olive oil 50 ml Lemon juice 2 tb Capers 250 g Spinach leaves, torn roughly 6 ea Lettuce leave...
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Seared Scallops with Cucumber-Pepper Relish 1 lb Scallops 1 Salt 1 Pepper, white 2 tb Olive oil *RELISH* 1 Lemon grass stalk 1/2 c Rice vinegar ...
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Warmed Cranberry Brie 1/3 c Cranberry sauce, crushed 2 tb Brown sugar; packed 1/4 ts Rum or Orange extract 1/8 ts Nutmeg, ...
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Yogurt Dip 8 oz Plain Yogurt 1/2 c Shredded cucumber, drained 1/3 ts Dill weed Combine all ingredients; mix wel...
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Coventry, Harlequin, Holiday, Fruit and Nut Cheese Balls 1 pk (8 ounces) cream cheese, -softened 2 T Minced parsley 1 ts Lea & Perrins Worcestershire 1 c...
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Creamy Mushroom Soup (Atlas) 3 tb Margarine 1 c Chopped onions 2 md Potatoes, peeled & diced 2 lg Celery stalks, diced 2 Garl...
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Indian Gazpacho 6 lg Tomatoes, blanched, skinned 1 lg Red onion 1 lg Green or red bell pepper 2 bn Radishes, trimmed...
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Pecos Steaks On Olive Toast 4 Tender steaks (loin or rib) 2 tb Minced garlic 1 ts Bottled red chile flakes 1/2 ts Black pepper 1...
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Pumpkin and Tomato Bisque (Hh) 3 T Butter OR 3 T Mild vegetable oil (corn) 1 Large onion, chopped 3 c Chicken stock (3-4 cups) 28 o...
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Stuffed Fillets Of Sole with Mushroom Sauce Butter or margarine 2 1/2 lb Salmon-stuffed sole fillets Salt and pepper, to taste 1/4 c Finely chop...
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Vege-Pate 1 1/2 c Sunflower seeds, ground 1/2 c Flour, Whole wheat 1/2 c Wheat germ or nutritional -yeast 1 lg...
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Cayenne Pepper Wafers 1/2 lb Gruyere cheese, grated 1 c Unsalted butter, at room Temperature 1 ts Cayenne pepper 1 ts Salt...
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Gazpacho 1 x Zucchini 1 x Green pepper, small 1 x Onion, small 1 x Cucumber 1 x Tomato, large 3 x Garlic, clo...
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Hot Artichoke Hearts Spread 1 c Mayonnaise 1 c Grated parmesan cheese 14 oz Artichoke hearts; drained 1 ts Garlic salt Chop arti...
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Korean Wontons 1 lb Wonton skins 2 lb Lean hamburger 1 Chopped green pepper 8 oz Chopped bean sprouts 1 Chopped oni...
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Marinated Fresh Mushrooms 1 lb Firm medium-sized mushrooms 8 Cloves garlic; crushed -(4 tsp) 3/4 c Olive oil 6 tb Lemon juice ...
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