Appetizer Recipes

Double Apricot Bread ------------------------FROM: JAN COPELAND, ARIZONA------------------------ 1 cn Apricot halves 16oz...
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Fried Shrimp Rolls (Cha Gio Tom) -------------------------------ACCOMPANIMENTS------------------------------- Nuoc Cham 1 bn Of mint ...
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Ham Mousse with Peaches -----------------------------------MOUSSE----------------------------------- 1/2 lb Boiled ham, grou...
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Meat Filled Oriental Pancakes -----------------------------ORIENTAL PANCAKES----------------------------- 4 Eggs 1/2 c Water 3 tb ...
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Perfect Peanut Party Mix 1/4 c Butter or margarine 1/4 c Creamy peanut butter 1 1/2 t Worcestershire sauce 1/2 t Salt 1/4 t G...
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Sassy Onion Dip 1 pk (8 oz) cream cheese, soft 1 pk (8 oz) Borden or Meadow Gold Sour cream 1/2 c Bennett's Chili Sa...
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Smoked Fish Spread 1 1/2 lb Smoked fish 2 ts Minced onion 2 ts Finely chopped celery 1 Clove garlic, crushed 2 tb Finel...
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Whole Wheat Sesame Crackers 6 tb Sesame seeds; plus... 1/2 c Sesame seeds 1 c Water 3 tb Canola or safflower oil 1 ts Fine sea s...
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Achot (Garlicky Farmers Cheese with Walnuts) Ingredients1cupcheese, farmer 3tablespoonswalnuts, fine, chopped 1/4cupyogurt, low-fat 1tablespoondi...
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Carpaccio 1 lb BEEF FILET 1/2 c EXTRA VIRGIN OR VERY 1 x LIGHT OLIVE OIL 1/2 c LEMON JUICE 1/4 c RED WINE 1 T ...
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Cheese Diablo Wafers 1 c Unbleached Flour 1/2 lb Sharp Cheddar Cheese, Grated 1/2 c Softened Butter Or Margarine 1 ts Cay...
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Crunchy Hot Crab Bites 1 1/2 c Crab mead, drained, all bits -of shell removed 1 tb Fresh lime or lemon muice 1/2 ts Grated ...
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Filled Tortillas 6 Flour tortillas -Salsa (optional) 16 oz Cream cheese (softened) 1 1/2 tb Chopped black olives 4 Ja...
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Giffilte Fish 5 lb Fish; equal amounts -pike, carp, etc 3 Onions; sliced Celery stalk; sliced 3 Large carrots; sli...
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Rotel Salsa (Fresh Picante Sauce) 1 cn RO*TEL Tomatoes and Green Chilies, chopped and drained 2 ea Green onions, chopped fine 1 ea Gar...
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Sauteed Bean Curd 16 oz Medium tofu 3 tb Vegetable oil Cut tofu into rectangles, 1 1/2 X 3/4 X 3/4 inch. Pat dry. Heat...
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Smoked Stuffed Artichoke 4 Artichokes, fresh ones -have tight leaves 2 Green onions, finely -chopped 6 tb Olive oil 1 c Mushr...
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Butterscotch Bars 1/4 c Butter Flavor Crisco 1 pk Butterscotch Chips * - 12 ounce package 1 c Peanut Butter, creamy st...
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Cheddar Harvest Fondue 3/4 c Milk 1 tb Dijon-style mustard 2 ts Onion powder 1/4 ts Salt 1 ds Ground black pepper 3/4 c App...
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Chil Con Queso 2 T Chopped Onion 1/2 t Butter Or Margarine 1/4 c American Cheese Spread 1 ea Small Tomato * 1 T Gre...
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Hot German Potato Salad Ii 6 md To 8 md potatoes, cooked -and peeled 8 sl Raw bacon, cooked & crumbled 1/3 c Olive oil or b...
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Polenta Al Radicchio Ai Ferri (Polenta and Grilled Radicchi Polenta, cooked as above Olive oil 1 md Head radicchio 1/4 c Olive oil Salt & pepper Vinegar, op...
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Snails Sommeroise / Escargots a La Sommeroise 100 Snails Vinegar 2 Thyme sprigs 1/2 Bay leaf 1 Basil sprig 1 Pared orange peel 7 oz Pork rind 1/2 ...
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Spicy Nachos Supreme 8 oz Tomato Sauce 4 oz Diced Green Chiles 1/2 c Chopped Green Bell Pepper 1 Green Onion, Sliced 1/4 ...
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Tuna Toasties 1 220 g can of tuna or skinned -salmon 1/2 c Mayonnaise 1 Small, finely chopped onion 1 ts Curry pow...
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