Appetizer Recipes

Salatet Malfoof (Cabbage Salad) Ingredients1/2teaspoongarlic, finely chopped 1/2teaspoonsalt 1/4cuplemon juice, fresh 1/4cupolive oi...
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Smooth and Tasty Kidney Bean Dip 3 c Cooked AM Kidney Beans -- (1-1/2 cups dried) 1 Onion; chopped 8 oz Cream cheese; OR... 1 c -Crea...
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Velveta Cheese Dip Ingredients2teaspoonvegetable oil 2eachonions, chopped fine 2eachgreen bell peppers, chopped 3eachto...
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Poppy and Sesame Seed Straws 2 tb Poppy seeds 2 tb Sesame seeds 1 lg Egg white 2 tb Olive oil 1/4 ts Salt 6 Phyllo dough sheets (...
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Pork and Scallion Wraps 1/2 lb Pork tenderloin 6 Scallion 1 Clove garlic -- crushed 1 tb Soy sauce 1 tb Honey 1 tb Oil 1 tb ...
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Avocado Soup 2 Large avocados 2 c Chicken broth Salt, pepper 2 c Whipping cream 2 T Cognac 2 T Sherry Frozen avoc...
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Vietnamese Crab Spring Rolls 2 oz Dried bean thread noodles -(MUNG bean) 3 tb Sm. dried tree-ear mushrooms 1 lb Ground pork butt ...
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Greek Charoset ------------------------------PHILLY.INQUIRER------------------------------ 1 Orange,unpeeled,seeds ...
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Cajun Shrimp Ingredients1poundshrimp, peeled, extra large 1tablespoonlime juice, fresh 1/2teaspoongarlic powder 1...
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Yemenite Charoset 1/2 c Slivered almonds 1/2 c Dried apricots 8 Dried figs,quartered 2 ts Ground coriander 2 ts Lime o...
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Cranberry Orange Crescents 1 cn (8oz) Pillsbury Crescent Dinner Rolls 1/3 c Finely chopped cranberries 2 T Cracker crumbs 1 t G...
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Cheese Balls 1 Stick butter, melted 1 c Plain flour 1/8 t Cayenne pepper 1 c Grated sharp cheddar cheese 1 c Rice...
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Garlicky Clam Dip 8 oz Cream cheese 1/2 t Salt 1/2 T Garlic 1 x Fresh ground pepper (dash) 7 oz Clams; drained and min...
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Tabouli 1/2 c Bulgur; dry 1 c Water; boiling 1 Tomato; chopped 1/2 c Fresh parsley; chopped 2 tb Lemon juice...
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Fresh Vegetable Pizza 2 c Pillsbury Crescent Rolls 8 oz Sour cream 1 1/2 tb Prepared horseradish 1/4 ts Salt 1/8 ts Pepper...
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Garlic Broth 2 ea Garlic heads, unpeeled but -- heads separated 1 ea Bay leaf, crumbled 6 c Water 1/2 c Chopped f...
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Oven-Fried Chicken 2 2.5 lb broiler-fryer chicken -s, cut up 2 c Seasoned bread crumbs, Cornflake crumbs or Packaged co...
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Curried Yogurt Dip 3/4 c Plain Yogurt 2 ts Curry powder 1 ts Lemon juice 1/2 ts Honey 1/4 ts Black pepper 1/8 ts Hot pe...
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Hot Crab Dip 1 1 lb Crabmeat 8 oz Cream Cheese, Softened 1 md Onion, Finely Diced 2 ts Horseradish 1 tb Milk 2 tb W...
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Bourbon Pate Jim Vorheis 10 1/2 oz Beef broth 4 oz Can Sell's or other good -quality pate 3 oz Cream cheese 2 ts ...
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Southwest Guacamole 5 ea Avocados; Ripe, Peel & Pit 4 ea Cloves Garlic;Finely Chopped 1 c Tomato; Chopped, 1 Medium ...
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Sauerkraut Balls Tom Brown 1 Onion, chopped fine 3 tb Unsalted butter 1 c Cooked ham, finely chopped 1 c Corned beef, finely ch...
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Aioli Platter Ingredients1batchaioli sauce, double batch 6smallartichokes, trimmed, boiled and chokes removed 7pou...
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Galloping Horses -- Vegetarian Version 1 1/2 tb Garlic, chopped 1 1/2 ts Cilantro root, chopped 1 ts Sake 16 ea Peppercorns, whole or groun...
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Hawaiian Pate Jim Vorheis 1 1/2 c Butter 1 Onion, chopped 1 1/2 lb Chicken livers, cut up 3/4 c Chicken broth 2 tb...
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