Appetizer Recipes

Saltimboca Alla Romana 12 sl Of veal from the upper leg, -cut 1/2 inch thick 12 Thin slices prosciutto (fat -and lean) 24 F...
Continue Reading...
Curry Cream Mussels 2 lb Mussels, cleaned 2/3 c Water 2/3 c Dry cider 3 Sprigs fresh thyme 1 Garlic clove, crushed 2 T B...
Continue Reading...
Fruit Soup (Veg Times) 1/4 c Dried apricots 3/4 c Dried prunes 1/4 c Dried peaches 1/4 c Dried pears 6 c Cold water 1 Cinna...
Continue Reading...
Ham and Cheese Ball 1 pk Smoked ham (3 oz.) 1 Philadelphia Cream Cheese 8 oz. 1 Jar Old English sharp Cheddar cheese 1 t...
Continue Reading...
Hot Clam Dip 8 oz Cream cheese 1 cn Clams, minced (10.5 oz) 1 tb Lemon juice 2 tb Clam broth 1 tb Mustard, prepar...
Continue Reading...
Neighbors Cucumber-Dill Dip 1 ea Cucumber; Md 1/4 t White Pepper 2 tb Fresh Dill; Chopped, OR 2 t Dried Dill; Crushed 1 1/2 c Ma...
Continue Reading...
Pancakes with Nine Fillings - Guchul Pan * -------------------------------PANCAKE BATTER------------------------------- 1 1/2 c All-Purpose Flo...
Continue Reading...
Pressed Bean Curd Soup 1 lb Pressed bean curd, slivered Cooking oil 4 ea Green onions, sliced 1 c Green peas 1 c Chopped to...
Continue Reading...
Rice Cups with Guacamole and Salsa 3 c Hot cooked rice 2 oz Cheddar cheese, shredded 1/4 c Shredded Parmesan cheese 1 ts Ground cumin 1...
Continue Reading...
Shrimp and Artichoke Hearts San Benedetto Style 1 lb Medium shrimp; raw in shells 1 cn Artichoke hearts; 15 ozs Juice of 1 lemon 2 tb Extra virgin o...
Continue Reading...
Stuffed Mushrooms Iii 12 lg Fresh mushrooms 3 T Butter or margarine Salt and pepper 1/4 c Butter or margarine 1/8 c Finely...
Continue Reading...
Tomato Soup with Pasta 3 tb Olive oil 1 sm Onion, chopped 1 lb Tomatoes, chopped 1 ea Carrot, sliced 1 ea Celery stick, sli...
Continue Reading...
Diablo Dip 1 Can bean dip 1 c Sour cream 2 tb Taco seasoning 8 oz Monterey jack cheese,grtd** 2 Tomatoes, finel...
Continue Reading...
Golden Buck 3 c Grated Cheddar cheese 1 tb Butter 3/4 c Colt 45 Malt Liquor 1 Egg yolk, slightly beaten Melt che...
Continue Reading...
Shrimp Mold - Nancy : Phoenix Bridge Director 1 cn Tomato soup 9 oz Cream cheese 1 1/2 Envelopes Knox gelatin 1/3 c Water 1/4 c Onion, celery, grn...
Continue Reading...
Speedy Crabmeat Imperial 2 T Butter 1/4 c Chopped onion 1/4 c Chopped green pepper 1 2oz. jar pimento 3 T All-pur flour 2 t D...
Continue Reading...
Clams Posilipo (Hh) 1 tb Olive oil 3 lg Garlic cloves, minced 1/2 c Canned crushed tomatoes with -added puree 1/2 c Fish...
Continue Reading...
Curried Spinach and Chick Pea Soup 2 tb Vegetable oil 2 ea Garlic cloves, minced 1 md Carrot, grated 1/4 c Raw barley 1 ea Bay leaf 2 1...
Continue Reading...
Herbed Hummus with Pistachios 2 c Hummus bi tahini 1/2 c Watercress, finely chopped 1/2 c Cilantro, finely chopped 1/2 c Pistachio...
Continue Reading...
James Worlds Hottest Wings! Ingredients2poundchicken wings, cut up, buffalo style 6eachchili peppers, sorano whole 6eachchili pe...
Continue Reading...
Koloketes (Pumpkin Pies) ------------------------------PUMPKIN FILLING------------------------------ 3 c Diced butternut pump...
Continue Reading...
Layered Mexican Dip 16 oz (1 cn) Refried Beans 1 c Yogurt 1/2 pk Taco Seasoning 3 ea Avacodos (Can Use 4) * 1 c Sour Cre...
Continue Reading...
Texas Hot Hash 1 lb Lean ground beef 1 lg Onion, thinly sliced 1 lg Green pepper, finely chopped 1 Clove garlic, -p...
Continue Reading...
Tsatziki Sauce 4 c Fresh yogurt, unflavored 1 md Cucumber, peeled and -coarsely grated 4 Cloves garlic, crushed 2 t...
Continue Reading...
Creamed Mushroom Sauce 1 c Medium White Sauce (recipe) 4 oz Sliced mushrooms, drained 1. Prepare Medium White Sauce accordi...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 
27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 
53 54 55 56 57 58 59 60 61 62 63  64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 
80 81 82