 |
-----waldine van geffen -vghc42a----- 1 1/2 c Frozen whole kernel corn 8 md Green onions; chop 15 oz...
| Continue Reading... |
 |
2 1/2 c Flour 1/2 c Sugar 1 1/2 ts Baking powder 3/4 ts Salt 1/2 ts Baking soda 1/2 c Butter, sweet ...
| Continue Reading... |
 |
1 Envelope unflavored gelatine 1/2 c Sugar 1 c Boiling water 2 pk (8 oz ea) cream cheese, -softened ...
| Continue Reading... |
 |
1/2 c Butter, softened 1/2 c Shortening 2 c Sugar 5 Egg yolks 2 c Flour 1 t Baking soda 1 c Buttermi...
| Continue Reading... |
 |
1 cup Warm water 1 Envelope quick rise dry yeast 1 teaspoon Sugar 3 1/2 cups Flour 2 teaspoons Salt ...
| Continue Reading... |
 |
1/2 c Butter 1 t lemon juice 1 ts Lemon juice 4 oz Cream cheese 1 c Unbleached flour 1 tb Pure maple...
| Continue Reading... |
 |
3 1/2 c Sifted all-purpose flour 1 1/2 ts Salt 2 ts Baking soda 1 ts Ground mace 2 c To 2 1/2 cups -...
| Continue Reading... |
 |
1/3 c Shortening 1/3 c Butter 2 c Flour 1/3 c Boiling water 1/2 ts Salt 1/2 ts Baking powder 1 x ---...
| Continue Reading... |
 |
1 lb Butter 3 c All-purpose flour 9 Eggs; separated 2 Jars Red glace cherries; 8 o -finely chopped 4...
| Continue Reading... |
 |
1 pk DRY YEAST 2 c BUTTERMILK 1 tb BAKING SODA 3 tb SUGAR 3 lb COOKED COUNTRY HAM --- --------------...
| Continue Reading... |
 |
-----Crust----- 1 Cup Shortbread Cookie Crumbs -- (15 cookies) 2 Tbsp Butter -- melted -----Filling-...
| Continue Reading... |
 |
1 cup butter, softened 1/2 cup sugar 1 teaspoon vanilla extract 1 3/4 cups flour 1 cup walnuts,finel...
| Continue Reading... |
 |
---------------------BETTY ANN CLEAVER--------------------- 1 c Sugar 1/2 c Cornstarch 2 1/2 c Cold ...
| Continue Reading... |
 |
2 Unsalted butter; sticks/soft 1/2 c Confectioner's sugar 1 Egg yolk 2 tb Fresh lemon juice 1 Lemon;...
| Continue Reading... |
 |
Crust: 1 1/2 Cups lemon cookie crumbs 1/2 Cup ground almonds 6 Tablespoons butter 1/4 Cup sugar 1/4 ...
| Continue Reading... |
 |
1/4 c KINGSFORD'S Corn Starch 1/2 c Sugar 1/4 ts Salt 1 1/2 c Water 3 Egg yolks 2 tb Margarine 1 1/2...
| Continue Reading... |
 |
2 eggs 1 c. evaporated milk 1 c. flour 1 Dash salt 2 tbsp. sugar 2 tsp. lemon extract Beat eggs with...
| Continue Reading... |
 |
Lemony Glaze (see below) 1/3 cup butter melted * 1 teaspoon baking powder 1 cup sugar 1 teaspoon sal...
| Continue Reading... |
 |
8 oz Unsalted butter, softened 1 1/2 c Sugar 2 tb Minced lemon zest 2 tb Minced lime zest 1/4 ts Sal...
| Continue Reading... |
 |
-----------------------------------TORTE----------------------------------- 2 tb Matzoh meal 7 Eggs,...
| Continue Reading... |
 |
1/4 cup Blueberries -- * 1/4 cup Raspberries -- * 1/4 cup Strawberries -- halved* 1/4 cup Granulated...
| Continue Reading... |
 |
1 1/2 tb Soy oil 1 1/2 tb Honey 2 c Warm water (105 F to 115 F) 1 pk (1/4 ounce) dry yeast 1 c Water...
| Continue Reading... |
 |
4 cups Fresh Bluberries 1/2 cup Sugar 2 tablespoons Cornstarch 1/4 cup Water 1 teaspoon Grated Lemon...
| Continue Reading... |
 |
Crust 1 1/2 c Flour 1 1/2 c Vegetable oil 2 tb Milk 2 tb Sugar Filling 1 c Sugar, divided 2 tb Flour...
| Continue Reading... |
 |
1 c Peanut butter 1 c Powdered sugar 1/2 c Milk 1 ts Vanilla extract 2 c Oats Quick or old fashioned...
| Continue Reading... |