Bourbon Chicken3

Bourbon Chicken3 Category Main Dish 
Views 592 
Ratings
Comments
Ingredients And Procedures

3 pounds chicken thigh,skinless, boneless -- cut in 1"

cubes 4 ounces soy sauce

4 ounces bourbon

4 cloves garlic (or more) -- pressed

2 pieces fresh ginger -- grated

2 ounces olive oil

1/4 cup brown sugar

Chicken- Usually legs or thighs, however any part will do. Mix marinade. Spread chicken in a single layer in a shallow pan and cover with marinade. The longer it marinates, the better the flavor. Preheat oven to 350. Bake for 45 min. It can be grilled or broiled.

Rate this recipe!
1   2   3  4   5  
Post a comment
Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

Enter text shown below:

Comments :

Table 'newrecip_recipes.comments' doesn't exist