 |
1 Egg yolk 2 c Flour 3/4 c Milk 2 ts Salt 3/4 c Water 3 ts Baking powder 2 1/2 c Dry bread crumbs 1 ...
|
Continue Reading... |
|
1 c Flour 2 ts Baking powder 4 tb Melted shortening 1/2 c Chopped raisins 1 c Uncooked granular cere...
|
Continue Reading... |
|
1 c all-purpose flour 1 c whole wheat flour 2 tbsp unsweetened cocoa 1 tbsp ground ginger 1 1/2 tsp ...
|
Continue Reading... |
|
1 c All-purpose flour 1 c Whole-wheat flour 1 tb Baking powder 1 1/4 ts Ground cinnamon 1/4 ts Groun...
|
Continue Reading... |
|
2 beaten eggs 1 teaspoon salt 2 tablespoon matzo meal/flour 2 teaspoon grated onion Pepper to taste ...
|
Continue Reading... |
|
2 Green apples; slice 4 tb Butter 3 Eggs 1/2 c Milk 1/2 c Flour 1/8 lb Butter; 1/2 stick 1/4 c Sugar...
|
Continue Reading... |
|
8 ea Hard-cooked eggs; chilled -and peeled 1 cn (4-oz.) Mushroom stems and -pieces, drained 1/2 ts S...
|
Continue Reading... |
|
1 c AM Rice or Millet Flour 1/2 c AM Soy Flour 1/2 c AM Corn Meal 1 tb Non-alum baking powder 1/4 ts...
|
Continue Reading... |
|
Stephen Ceideburg 6 Pontiac potatoes 2 Onions 2 Eggs Self-raising flour Salt and pepper Peel the pot...
|
Continue Reading... |
|
1/2 stick (1/4 cup) unsalted butter 3/4 cups plus 3 tablespoons milk 1 large egg 1 cup all-purpose f...
|
Continue Reading... |
|
1 md Sweet potato (about 1 lb) 1 lb Ham 1/2 ts Ground white pepper 1 ts Salt 6 tb Butter or margarin...
|
Continue Reading... |
|
1 cup flour 1 tablespoon sugar 1 teaspoon salt 1 teaspoon baking soda 1 cup sour milk 1 tablespoon m...
|
Continue Reading... |
|
3 c Flour 2 1/4 c Sugar 1 1/2 ts Baking powder 1 1/2 ts Salt 1/4 c Poppy seeds 3 Eggs 1 c Sour cream...
|
Continue Reading... |
|
1 lb Bulk pork sausage 1 cn Sauerkraut, (14 oz), drained 2 ts Caraway seeds 2 tb Brown sugar 2 tb Sp...
|
Continue Reading... |
|
3/4 c Yogurt, low-fat, plain and 1/4 c Milk, low-fat 1 c Fruit, fresh, cut up, (e.g. -banana, pineap...
|
Continue Reading... |
|
3/4 c All-purpose flour 1/2 ts Salt 1 1/2 tb Sugar 1 t (scant) baking powder 1 Egg 1 1/2 tb Vegetabl...
|
Continue Reading... |
|
1/2 c Sliced peaches -- (fresh, frozen or canned) 1/2 c Low-fat vanilla yogurt 2 tb Wheat germ -----...
|
Continue Reading... |
|
12 Fresh figs; peeled 3/4 c Sugar 1 1/4 c Water Add peeled figs to boiling syrup and simmer for 5 to...
|
Continue Reading... |
|
---------------------------LARRY LUTTROPP FVKC70A--------------------------- -----------------------...
|
Continue Reading... |
|
4 oz COUSCOUS 1 tb DARK BROWN SUGAR 1/4 ts CINNAMON 3 tb PLAIN NONFAT YOGURT IN A SMALL SAUCE PAN BR...
|
Continue Reading... |
|
1/2 cup fresh orange juice 1/2 cup milk 2 eggs, separated, room temp. 3 tablespoons butter, melted 2...
|
Continue Reading... |
|
3 c Water 1 c Mixed dried fruit, chopped 1 ts Sea salt (optional) 1 1/3 c AM Oat Flakes (rolled oats...
|
Continue Reading... |
|
1 c Milk 1/2 c Dry white wine 1 Day old loaf swiss peasant -bread or French bread cut -into 1/2 inch...
|
Continue Reading... |
|
2 c Bake it all mix -- do not Pack 1/2 c Milk 1/2 c Apricot or peach preserves 1/2 ts Lemon juice 1 ...
|
Continue Reading... |
|
------------------------------PATTI - VDRJ67A------------------------------ 1/2 c Margarine; melted ...
|
Continue Reading... |
