Festive Fudge

Festive Fudge Category Candies 
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Ingredients And Procedures

2 c Sugar

2/3 c Evaporated milk

12 lg Marshmallows

1/2 c Margerine

6 oz Chocolate chips

1 c Nuts

1 ts Vanilla

Mix sugar, milk, marshes and marg in saucepan. Cook stirring constantly until it reaches a soft boil. Boil and stir 5 mins. Remove from heat. Stir in chips until completely melted, and add nuts and vanilla. Spread in greased 8" square pan. Cool.

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