Cheese Recipes

Swordfish Provencale 1 ea Steak 2-2 1/2 pounds 1/4 c Oil olive 1 x Salt to taste 1 x Pepper to taste 1 ea Onion medium ch...
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Tofu Lasagna 10 oz Drained Tofu 1/4 c Grated Parmesan 2 ea Garlic cloves 1/2 lb Mushrooms, Sliced & Sauteed 1...
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Chocolate Rich N Creamy Squares 1 BASE: 1 Chocolate cake mix 2 Eggs 1 Stick of butter 1 tb Milk 1/2 c Chopped pecans 1 TOPPING: 1 pk...
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Harbor Village Bbq Pork 1 Boston pork butt (about 3 -1/4 pounds) 1/4 c Harbor Village Chef's BBQ -Marinade 1 1/4 c Sugar 1 t...
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Mamas Potato Soup -JUDI M. PHELPS 2 tb Oil 4 Cloves garlic; minced 1 c Onions; finely chopped 3 md Tomatoes; peeled an...
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Mushroom, Anchovy and Rosemary Focaccia 1 tb Olive oil 1 md Portobello mushroom 1 Plain focaccia or Pizza crust 6 Anchovy strips 1/4 ts Fres...
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Cottage Cheese and Oil Pastry 5 1/2 oz (150g) cottage cheese (well pressed out) 6 tb Milk 6 tb Oil 2 1/2 oz (75g) sugar 1 pk Vanil...
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Cream Of Veggie Soup -G GRANAROLI (XBRG76A) 2 c Leftover veggies; broccoli, -cauliflower, spinach, kale -or cabbage* 1 On...
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Eggplant Di Carnevalle From Loren Martin 5 Eggs 1 lg Unpeeled eggplant, Sliced 1/4 inch thick 1/2 To 2/3 cup flour Oil 20 oz Frozen chopped s...
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Oven Omelet 1/8 c Butter 8 Eggs 1/2 c Sour cream 1/2 c Milk 3/4 ts Salt Dash of pepper 1/8 c Onion, chopped 1/8 ...
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Peanut Butter Pie 1 c Graham cracker crumbs (about 1/2 c Firmly packed light brown su 1/4 c Butter, melted 2 c Peanut ...
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Saltimbocca Al Parmigiano-Reggiano (Veal with Parm-Reggiano) 4 Veal slices (2oz ea) 3 1/2 oz Prosciutto; thinly sliced 8 Iceberg lettuce leaves; -parboiled Parmi...
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Savory Zucchini Muffins Ww 1 1/2 c Zucchini - shredded 1 c Flour, all-purpose 11 tb Flour, whole wheat 3/4 oz Cheese, Cheddar, ...
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Speedy Spuds with Classic Chicken Topping 4 (8 ounces each) potatoes 1 cn (10 ounces) chunk chicken -- in water, drained 3 Green onions; slice...
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Squash Bake 2 c Squash, yellow summer squash 1 c Dry bread crumbs 2/3 c Mild cheddar cheese, grated 2 tb Sugar 2...
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Stufato Of Swordfish and Shellfish(Hl) 1/4 cup extra virgin olive oil 5 cloves garlic -- crushed 5 pounds assorted shellfish --mussels -- c...
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Tomato Cheese Soup 28 oz 2 undrained and chopped 2 T Butter 2 ea Stalks of celery diced 2 ea Cloves of garlic, minced 1...
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Turkey Saltimbocca (Rice) 2 tb Unsalted butter 4 Turkey cutlets, 3/8-in. -thick 4 sl Prosciutto, folded in half, -or 2 Thin sl...
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Bouillabaisse Et Rouille Stephen Ceideburg 3 lb Assorted white fish * 1/3 c Olive oil 5 Garlic cloves, chopped 5 To 10 Saffro...
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Canadian Cheddar Soup 2 tb (25 mL) Butter 1/4 c (50 mL) Onion, finely -chopped 1/4 c (50 mL) Carrot, finely -chopped 1/4 c...
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Canadian Souffles 1 tb Butter 3 tb Parmesan cheese, grated 6 Eggs, separated 8 oz Cream cheese (soft) 1 c Grated chedd...
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Cherry-Cream-Cheese Cobbler -------------------------------CHERRY FILLING------------------------------- 5 1/4 c Pie cherries -p...
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Double-Boiler Polenta with Gorgonzola+ 1 Recipe Double-Boiler Polenta 2 tb Unsalted butter, softened 4 oz Gorgonzola cheese in 4 -1 oz. sli...
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Sopa Castilla La Vieja(Almond Soup) 3 cn Condensed consomme' (10-1/2 ounces each) 3 Soup cans water 1/2 c Ground blanched almonds 1 tb O...
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Tecolote Squash 3 ea Med size yellow crook neck Squash (about 3/4 lb) 2 tb Butter 1 ea Onion, small 2 ea Garlic clov...
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