Condiment Recipes

Garam Masala 6 4 oz Coriander Seeds 5 Bay Leaves 4 oz White Cumin Seeds 1 oz Cardamoms 1 oz Cloves 2" Stick Cinnamo...
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Green Tomato Catsup 1 ea Bushel green tomatoes 1 ea Head cabbage 24 ea Apples 12 ea Sweet peppers 8 md Onions 12 ea Hot ...
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Kim Chee 1 1 lg Head Chinese Cabbage Salt 4 Green Onion With Tops 1 Garlic Clove 1 Hot Red Chili, Dried 1 ts Gi...
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Crossroads Curry Powder 2 ts Tumeric, ground 2 ts Coriander Seeds 1 ts Black Peppercorns 12 Cloves, whole 1 1/2 ts Cumin See...
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Orange Lemon Marmalade 1 1/2 qt (1425 mL) water 3 c (720 mL) thinly sliced -orange peel (about 4 large) 3 1/2 c (840 mL) ch...
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Orange Marmalade 4 md Sized (or 3 large) unpeeled -oranges, halved And sliced thin 4 Unpeeled lemons, sliced thin Fro...
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Madras (Hot) Curry Mixture 1 Ground chilies (not chili - powder) 8 1/2 Ground coriander seeds 1/8 Ground ginger 1 Ground black ...
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Yellow Curry Paste (Nam Prik Kaeng Kari) 1 ts Cumin seeds 1 ts Coriander seeds 8 Dried chilies 1/2 ts Ground cinnamon 1 ts Salt 1/2 ts Ground...
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Curry Powder 7 3 tb Coriander seeds 2 tb Cumin seeds 2 tb Tumeric 1 tb Mustard seeds 2 1/2 ts Fennel seeds 8 Pods c...
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Date Chutney 8 oz Pitted medjool dates 1/4 ts Red chili powder 1/2 ts Salt 1/4 ts Cumin powder 3 c Water 1/2 ts T...
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Honey Mustard Ranch Style Dressing 1 c Milk 1 c Mayonnaise 1 pk Hidden Valley Ranch Style -Dressing Mix 1 ts Dijon mustard 2 tb To 4 tb...
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Indian Spice Mixture 1 tb Coriander seeds 1 tb Black peppercorns 1 tb Cumin seeds 1/2 ts Turmeric 1 sm Dried hot-chili pe...
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Panang Curry Paste 6 ea Dried red chili peppers 1/4 ts Fennel seeds 1 ts Coriander seeds 1/4 ts Mace 1 ea Lemon grass s...
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Eggplant Kimchi (Kaji Kimchi) ---------------------------------VEGETABLE--------------------------------- 10 sm Oriental Eggplant ...
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Lemon Shred Marmalade 5 Lemons 1 Grapefruit 12 c Water 8 c Sugar (4 pounds) Makes about 10 half-pints. Wash and peel the l...
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Nuoc Leo (Peanut Sauce) 1 Clove garlic, sliced 1 tb Vegetable oil 1 sm Piece of pork liver (see -note below), minced 1 tb Gr...
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Pear Conserves 5 c Pared, chopped pears 2 Lemons 5 c Sugar 1 Orange 2 c Raisins Remove seeds from lemons and orange...
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Chinese Mixed Pickles -----------------------------PICKLING SOLUTION----------------------------- 3 c Sugar 3 c White Vine...
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Dijon Mustard Jim Vorheis 2 c Dry white wine 1 c Chopped onion 2 Cloves garlic, minced 4 oz Dry mustard 2 tb Honey...
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Moms Ham Glaze Peach jam Ginger, candied Combine jam and candied ginger; thin with water as necessary. Use to glaze...
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Fog City Diners Tomato Ketchup 4 lb Ripe plum tomatoes, coarsely -chopped 1 1/2 c Sugar 1 c Cider vinegar 1 tb Minced garlic 3/4 ts...
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Gourmet Seasoning Salt 1 c Salt 2 ts Dry mustard 1 1/2 ts Dried whole oregano 1 ts Ground marjoram 1 ts Dried whole thyme 1...
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English Country House Lemon Curd Stephen Ceideburg 6 tb Unsalted butter, cut up 6 tb Sugar 3 lg Egg yolks 3 tb Freshly squeezed lemon...
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Citrus Marinated Mushrooms 1 lb Fresh medium mushrooms, -stems removed 1 c Olive oil Grated zest of 1 medium -orange Grated zes...
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Eggplant Marmalade 2 lb Of eggplant 4 c Of sugar (2 pounds) 4 c Of water 1 ts Ground nutmeg 1 1/2 ts Ground cinnamon Ju...
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