Savory Crockpot Sauerbraten

Savory Crockpot Sauerbraten Category Crock Pot and Slow Cooker 
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Ingredients And Procedures
Ingredients
4poundchuck roast
1salt & pepper
2eachonions, sliced
1eachcan condensed beef broth (10 3/4 ounces)
1/3cupliquid brown sugar
1/3cupcider vinegar
8eachgingersnaps
1noodles

Directions:

Sprinkle roast on all sides with salt & pepper. Place roast in crockpot, add onion, broth, brown sugar & vinegar. Cover tightly, cook 5-6 hours on high. Remove roast & set aside. Add crumbled gingersnaps to the sauce in the crockpot. Stir until sauce thickens. Slice meat and serve sauce over slices. Serve with noodles.

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