 |
1 c Finely chopped onions 2 ea Garlic cloves, pressed 1 tb Berbere 1 tb Hungarian paprika 1/4 c Ghee...
|
Continue Reading... |
 |
Spicy Pepper Steak No. 892 Yields 4 Servings 1 1/2 lb Chuck or Round Steak 1 Cup Celery, Sliced Fine...
|
Continue Reading... |
 |
for the sauce: 3/4 cups smooth peanut butter 3 tablespoons soy sauce 2 tablespoons rice vinegar or w...
|
Continue Reading... |
 |
1/2 c Sweet butter or margarine 1 c Granulated sugar 3 Eggs 2 c Sifted all-purpose flour 2 ts Baking...
|
Continue Reading... |
 |
8 ea Roma tomatoes, cored/seeded 1/2 c *Chipotle salsa 1/2 c Freshly squeezed lime juice 2 tb Brown ...
|
Continue Reading... |
|
1 Onion (chopped) 2 Cloves garlic (crushed) 1 ts Cumin 1/4 ts Coriander 1/2 ts Cayenne pepper 1/2 ts...
|
Continue Reading... |
 |
-Pat Dwigans fwds07a- 2 tb Butter 1/4 c Light brown sugar 1/4 c Dark brown sugar 1/2 c Eggs; beaten ...
|
Continue Reading... |
 |
1 lb Thinly sliced cooked -roast beef 1/2 c Picante sauce 1/3 c Red-wine vinegar 1/4 c Olive oil 1 t...
|
Continue Reading... |
 |
Stephen Ceideburg 2 Chicken breast halves 1/2 c Slivered fresh lemon, with -peel 3 tb Fish sauce 1 1...
|
Continue Reading... |
 |
2 c Flour, all-purpose 1/2 c Sugar, granulated 1 1/2 ts Cinnamon, ground 2 ts Baking powder 1/2 ts A...
|
Continue Reading... |
|
-----------------------------------COFFEE----------------------------------- 1 1/2 pt Hot strong cof...
|
Continue Reading... |
|
2 c Mexican black beans 2 cc Tamarind pulp (see note) 1/3 c Peanut oil 2 Onions, chopped 2 tb Grated...
|
Continue Reading... |
|
1 cup Yellow split peas 1/2 tablespoon Olive oil 1/2 Garlic clove 1/8 teaspoon Chilli powder 1/4 tea...
|
Continue Reading... |
 |
-------------------------------SAUCE MIXTURE------------------------------- 1 tb Cornstarch 2 ts Sug...
|
Continue Reading... |
 |
8 oz Cream Cheese, Softened 1/2 c Butter 2 c Unbleached All-Purpose Flour 3 tb Butter, Melted 1 c Fi...
|
Continue Reading... |
|
4 c Thinly sliced green cabbage 1 pt Cherry tomatoes, quartered 1 Green pepper, thinly sliced 1 sm R...
|
Continue Reading... |
 |
2 tb Oil 2 ea Green onions, chopped 1 ts Garlic, chopped 1 ea Green chilies, chopped 1 tb Salted bla...
|
Continue Reading... |
 |
213 g Canned pink Alaska salmon 2 tb Fromage frais 2 tb Mayonnaise 1/2 ts Finely chopped root ginger...
|
Continue Reading... |
|
1/2 tb EDEN Hot Pepperer Sesame Oil 1 Clove garlic -- minced or pressed 1/2 Onion; thinly sliced 1 c...
|
Continue Reading... |
 |
1 T Red New Mex chile (w/seeds) 2 T Soy sauce 1 1/2 T Fresh ginger; minced 1 Garlic clove;minced 1 l...
|
Continue Reading... |
|
1/2 c Vegetable oil 1/2 c Chili sauce 1/2 c Catsup 1/3 c Frsh sqzed lemon juice 1/4 c Worcestershire...
|
Continue Reading... |
 |
1/2 lb Ground pork 1 tb Dark soy sauce 1 t Salt 1 c Peanut oil 3/4 lb Chinese thin egg noodles -(fre...
|
Continue Reading... |
|
2 tablespoons olive oil 1 1/2 cups celery -- chopped 1 1/2 cups green bell peppers -- chopped 1 cup ...
|
Continue Reading... |
 |
1/4 c Chinese fermented black -beans, rinsed 2 tb Chopped garlic 2 tb Chopped fresh ginger 1 tb Red ...
|
Continue Reading... |
|
Stephen Ceideburg 4 Green New Mexican chilies -or: 1/2 sm Green bell pepper plus: 2 Jalapenos 2 ts C...
|
Continue Reading... |
