 |
Batter 1 1/4 cups unsalted butter -- softened 2 cups sugar 1 cup unsweetened cocoa powder 1 tablespo...
|
Continue Reading... |
 |
1/2 ts Coriander seeds; ground 3 Garlic cloves; minced 1 ts Fresh ground black pepper 3 tb Vinegar 3...
|
Continue Reading... |
 |
2 c Brown rice (uncooked), Or 4 C cooked 2 15-oz cans of any type of Beans 1/2 c Salsa 1 Clove garli...
|
Continue Reading... |
 |
3 lb Cut-up broiler-fryer -chicken 2 md Onions, chopped (about I -cup) 1 ts Chicken bouillon granule...
|
Continue Reading... |
|
4 c All-purpose flour 1/2 c Sugar 1 1/4 ts Baking soda 1 1/2 ts Cinnamon; ground 1/2 ts Cloves; grou...
|
Continue Reading... |
 |
3 Whole chicken breasts,split -,boned and skinned 2 tb Vegetable oil 1 15 oz can tomato sauce 1/2 c ...
|
Continue Reading... |
|
Stephen Ceideburg 1/3 c Finely chopped cilantro 2 tb Tahini 2 tb Miso 1 t Dark sesame oil 3 tb Orang...
|
Continue Reading... |
 |
4 ea Eggs 1 c Oil, salad 2 c Sugar 2 t Vanilla 2 c Zucchini, grated 8 oz Pineapple, crushed, drained...
|
Continue Reading... |
 |
1 lb Chinese cabbage 2 tb Salt 4 c Cold water 2 c Very hot water ------------------------------PICKL...
|
Continue Reading... |
 |
2 tb Salt 1 lb Large shrimp - unpeeled and deveined 2 ts Coarse or kosher salt 1 ts Roasted Sichuan ...
|
Continue Reading... |
 |
1 tb Olive oil 1 lg Onion, finely chopped 2 Cloves garlic, minced 1 c Green and red bell pepper, Fin...
|
Continue Reading... |
 |
1 Egg white 1 ts Cold water 1 cn Pecans 1/2 c Sugar 1/4 ts Salt 1/2 ts Cinnamon Contributed to the e...
|
Continue Reading... |
 |
Ingredients ---MARINADE--- 1/2teaspoonchili garlic sauce, or red chili flakes 2teaspoonso...
|
Continue Reading... |
 |
3 Baking potatoes, boiled Whole in their peels, Cooled, peeled and diced x A squirt of Pam (optional...
|
Continue Reading... |
|
--------------------FROM CHEF FREDDY'S-------------------- 1/4 c HEINZ 57 Sauce 1/4 c Apple jelly 1/...
|
Continue Reading... |
|
1 lg Onion, chopped 4 Cloves garlic, minced 6 Carrots, sliced thin 1 c Bouillon 1/2 ts Harissa 1 lb ...
|
Continue Reading... |
 |
1 1/2 lb White fish fillets (sole, -whiting, cod, monkfish) Salt to taste 1 ts Ground cumin Vegetabl...
|
Continue Reading... |
|
1 tablespoon whole black peppercorns 3/4 teaspoon dried thyme leaves 1 small bay leaf -- broken up 4...
|
Continue Reading... |
 |
Ingredients1/2cuppeanuts, raw 3cupoil, peanut 2eachchicken, breasts 1eachegg, white 1 1/2tablespoonw...
|
Continue Reading... |
 |
1 1/2 lb Skinless, boneless chicken -breasts (cut in strips, no more than -1/4" wide) 1 Whole med. s...
|
Continue Reading... |
 |
1 1/4 lb Ground turkey 1/2 c Onion -- minced 1/4 c Fresh basil -- chopped 1/4 c Fresh parsley -- cho...
|
Continue Reading... |
|
1 1/2 lb Boneless skinless chicken -breasts 2 tb (approx) olive oil Salt and pepper 2 Onions, thinly...
|
Continue Reading... |
|
2 c Pitted and quartered Italian Prune-plums, cooked until Soft and cooled 1 c Unsalted butter, soft...
|
Continue Reading... |
 |
2 Shallots; minced 2 Garlic cloves; minced 1 Stalk fresh lemon grass - finely chopped 1 tb Red curry...
|
Continue Reading... |
 |
1 lb Medium shrimp, peeled and Deveined 3 ts Oil, divided 1 lg Yellow bell pepper, stemmed, Seeded a...
|
Continue Reading... |
