Lamb Recipes

Curried Mayonnaise Spread 1/4 c Mayonnaise 1 ts Mild Indian curry powder. Stir to combine - enough for 8 slices of bread. Curr...
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Lamb w/ Yoghurt, Coconut Milk and Almond Masala (Badami Gosht) 1 t Saffron threads 2 c Unflavored yoghurt 2 t Caraway seeds 2 t Salt 1/4 c Ghee (or melted butter) ...
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Curried Beef Ingredients3poundbeef, round steak, or lean stewing beef, cut in 1 1/2 inch chunks 1/2cupflour 1tabl...
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Kheema 1 lb Lamb, trimmed of fat and -diced small 1 Onion chopped 2 Inch stick of cinnamon 6 ct Pods 6 Clov...
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Arni Me Araka(Lamb with Peas) SPALDING 3 pounds Lamb 1/2 pound Butter or margarine 4 Scallions -- chopped 1 1/2 pounds Tomatoes, p...
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Chef Kimos Rack Of Lamb 1 Rack of lamb; Garlic; cloves, sliced Salt & pepper Oil Sauce 2 tb Butter 1/2 c Mint jelly 2 tb...
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Lamb and Mushroom Korma 3 tb Corn oil 1 lg Onion, coarsely chopped 1 Piece ginger root, peeled, -chopped (1.5") 2 Garlic clo...
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Cottage Broth -JUDI M. PHELPS ---------------------------STOCK--------------------------- 2 Lamb shanks (about 3 l...
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Jamaican Fruit Lamb Chops 8 Medium lamb chops, trimmed 1 cn Sliced peaches or apricots - Del Monte Lite (16oz can) 2 ts Instan...
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Keema Mattar 1/2 c Ghi 3 md Onions, finely chopped 1 1" thick piece of ginger -peeled & minced 5 Garlic clove...
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Lamband Tomato Casserole 2 pounds shoulder lamb 2 ounces butter 1 ounce plain flour 1 teaspoon marjoram 1 can tomatoes -- (8 ...
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Meshoui(Moroccan Lamb) 4 pounds Leg of lamb 1 Carrot 1 medium Onion 2 Tomatoes 1 Rib celery 1 bn Fresh parsley 1 tablespoon...
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Bbq Pork Lo Mein Dxdg05a 2 TB Sesame oil 2 TB Vegtable oil 1 ts Ginger -- finely chopped 2 c Bok choy -- cut into 1/2" : pie ...
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Flash-Cooked Lamb with Leeks 2 lb Boneless leg of lamb, shank -portion 2 1/2 tb Soy sauce 2 tb Rice wine or sake 1 1/2 ts Sugar 2...
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Lamb Sans Mint 1 Leg of lamb, -butterflied and -trimmed 6 T Rosemary Black pepper Green onions 4 c Burgundy wine 2 ...
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Slavonija Braised Lamb 3 lb Lamb shoulder -- cut into 1-inch cubes 3 tb Butter or margarine 1/3 c Chopped onion 1 tb Paprik...
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Braised Lamb Shanks a La Emeril Aka Osso Bucco Emeril 2 pounds lamb shanks, cut -- 1 1/2 inch sections Salt and pepper Oil for sauteing Flour for dredging...
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Dagwood Italiano 1 Bell pepper, red 1 Bell pepper, green 1 1/2 ts Olive oil, divided 1 ts Rosemary, fresh choped Or 1...
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Greek Isle Bread For Bread Machine --------------------------------REGULAR LOAF-------------------------------- 1/2 c Water 2 c White b...
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Irish Stew 2 tb Oil 4 lg Onion cut in wedges 5 lg Carrots cut in thick slices 2 Rib celery sliced 1 1/2 lb Roun...
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Crown Roast Of Pork with Sausage and Herb Stu 1 Crown roast of pork with -16 chops, about 6 lb Salt & freshly ground pepp SAUSAGE & HERB S...
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Hammelsuppe (Mutton Soup) 600 g Mutton 1 ts Salt 1 Onion 1/2 Celariac (celery root) 1 Leek 1 Carrot 3 md Carrots 4 ts Fine far...
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Poisson a La Provencale 2 lb Fish fillets 2 Onions 3 Garlic cloves 11 oz Fresh mushrooms 2 tb Olive oil 2 lb Fresh tomatoes ...
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Roasted Lemon/Rosemary Leg Of Lamb 8 lb Leg of lamb (approx) 2 Garlic cloves, slivered 3 T Lemon juice (or less) 1 t Rosemary, crumbled...
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Sauteed Cherry Tomatoes 1 T OLIVE OIL 1 pt CHERRY TOMATOES, STEMS REMOV 2 T FRESH BASIL, CHOPPED Heat the oil in a nonstick ...
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