Main Dish Recipes

Marinated Swordfish 1 pound swordfish steaks 1 teaspoon olive oil 1/4 cup white wine 1 teaspoon basil -- dried 1/4 teasp...
Continue Reading...
Mashed Potato Casserole 10 md Potatoes, peeled Salt and pepper to taste 1 c Sour cream 8 oz Cream cheese Onion, chpd Butter,...
Continue Reading...
Nicoise Chicken Stew with Tomatoes and Black Olives 3 pound chicken -- cut into 8 serving pieces 3 tablespoons olive oil 12 small white onions -- peeled...
Continue Reading...
Cauliflower Cheese Puff 2 slices bread 1 1/2 cups cauliflower -- cooked 2 teaspoons butter 2 eggs -- separated 1 cup cottage...
Continue Reading...
Good as Gold Chicken (Like KFCs and Bostons) Ingredients1/4cupoil 1tablespoonhoney 1tablespoonlime juice 1/4teaspoonpaprika 1seasoned salt, to ta...
Continue Reading...
Baked Rock Cornish Game Hen 4 ea Rock Cornish game hens 1/4 c Light corn syrup 1 x Salt & pepper 1 x Butter 1/4 c Canned bee...
Continue Reading...
Broken Shrimp Jambalaya 1 1/2 lb Broken shrimp (cooked) 1 c Peanut oil 4 Onions, chopped 5 Cloves garlic 2 Bunches shallots ...
Continue Reading...
Cashew Chicken and Cantaloupe 1 c Chopped cooked chicken 1/4 c Chopped celery 1/4 c Seedless red grapes,halved 1/4 c Canned pineap...
Continue Reading...
Chicken and Bay with Tomato and Basil Salsa 750 g large free-range skinless chicken breasts -- cut in 2cm cubes 12 bay leaves --- The Marinade -...
Continue Reading...
Chicken Crescent Almondine 1 can condensed cream of chicken soup 2/3 cup mayonnaise or salad dressing 1/2 cup sour cream 2 tabl...
Continue Reading...
Chicken In Honeyed Tomatoes 6 boned and skinned chicken breasts, -- about 2 pounds salt and pepper, -- to taste 3 tablespoons ol...
Continue Reading...
Coconut Shrimp Ingredients1 1/4poundlarge shrimp, unpeeled 1 1/3cupflour, all-purpose 1teaspoonsalt 1/4teaspoonpepp...
Continue Reading...
Coral and Jade Stir-Fry 1/2 lb Medium-size raw shrimp -- peeled and deveined 2 tb Cornstarch; divided 3 tb Kikkoman Soy Sauc...
Continue Reading...
Corn Dog 1/2 cup Yellow corn meal 6 each Frankfurters 1/2 cup Flour 1 tablespoon Sugar 1 teaspoon Dry mustard...
Continue Reading...
Crawfish Pies 1/4 pound Butter or margarine 1 bn Shallots -- finely chopped 1/4 cup Flour 1 can Cream of celery so...
Continue Reading...
Crock Pot Swiss Steak Ingredients2poundbeef round steak, 1 inch thick 1/4cupflour 1teaspoonsalt 1eachcelery, stalk, choppe...
Continue Reading...
Four-Cheese Pizza 1 10-inch pizza crust 4 ts Olive oil 1/2 c Mozzarella -- shredded 1/2 c Fontina cheese -- shredded 1...
Continue Reading...
Glazed Chicken Drumettes with Warm Asian Coleslaw 2 Tablespoons sesame seed 1 Tablespoon peanut oil 16 chicken drumettes -- (about 2 pounds) 1/4 cup c...
Continue Reading...
Ham and Potato Quiche 1 c All-purpose flour 1/2 c Vegetable shortening 3/4 ts Salt; divided 3 tb -to 4 tb cold water 1 1/2...
Continue Reading...
Hot Couscous Breakfast 1/4 ts Orange peel - grated 1 oz Couscous - uncooked 1/2 oz Almonds - toasted, sliced 1 tb Half-and-...
Continue Reading...
Marinated Shark Steaks INGREDIENTS: 1 1/2 lb Shark steaks 2 tb Soy sauce 2 tb Rice or wine vinegar -(balsamic is *delightfu...
Continue Reading...
Muffuletta-Sals --- --------SAL CRIVELLO DBJB84A------------------- Ham Salami-hard Italian Cooked salami or Mortade...
Continue Reading...
Mushroom Stroganoff 1 qt Hot water 1 lb Fresh mushrooms 1/2 Onion, minced 4 T Butter 1 pn Thyme,salt,pepper 1 c Sour cre...
Continue Reading...
My Beef Barbecue 4 pounds beef stew meat -- small cubes 30 ounces tomatoes -- chopped 2 onions -- chopped 1 quart wat...
Continue Reading...
"Fried" Chicken 2 1/2 pounds fryer (up to 3 lbs) -- cut in servings 1 cu flour 1 teaspoon salt 1/8 teaspoon pepper 1...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 
27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 
53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 
79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 
105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124  125 126 127 128 129 130 131 
132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 
158 159 160 161 162 163 164