Main Dish Recipes

Casserole Of Venison w/ Prunes and Pickled Walnuts 2 tb Flour; all-purpose (heaped) 1/2 ts Salt Black pepper to taste 3 lb Venison; cut into 1-inch . c...
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Eggplant with Chicken(Or Tofu) 1/3 lb Boneless chicken breast, OR 1/4 lb Tofu 3/4 lb Japanese eggplant 6 tb Oil 3 Garlic cloves 4 R...
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Ham-Basil Quiche Ingredients1eachpie shell, 9 inch, prebaked 1cupham, smoked or cooked, diced 3eacheggs 1cupmozzarell...
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Apple Honey Glazed Chicken^ 1/3 c Apple jelly 1 tb Honey 1 tb Dijon mustard 1/2 ts Cinnamon 1/2 ts Salt 4 Boneless skinless chic...
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Baked Red Snapper with Ricotta Stuffing 3-4 lb. red snapper, striped bass or similar fish salt 2 tablespoons olive oil ------------STUFFING-...
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Broiled Cheddar-Olive 2 ea Eggs -- lg 8 oz Cheddar -- sharp, grated 1 1/4 c Olives -- ripe,chopped, pitted 1/2 c Green bel...
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Burgundy Beef 4 lb Beef round steak, 1 in thick 1/4 c Shortening or bacon fat 5 lg Onions, sliced 1 lb Mushrooms, ...
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Chicken Cheese Buns 2 5 oz cans chicken 3 tb Miracle whip sm Jar Cheez Whiz 1/2 sm Onion 1/2 sm Green pepper Buns Mix we...
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Corn Chowder - Crockpot Ingredients3eachbacon slices, diced 1/2cuponion, minced 1/2cupcelery, minced 2cupwater 3teaspoonchic...
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Jeans Sweet and Sour Pork 3/4 lb Lean boneless pork 1 tb Rice wine or dry sherry 1 tb Light soy sauce 1/2 ts Salt 1 sm Green b...
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Chicken-Vegetable Pot Pies 12 oz Chicken Breast halves 2 1/2 c Water 2 x Med Baking potatoes * 1/2 c Chopped Celery 1 t Dry Chi...
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Company Chicken Casserole/Cp 8 ounces Noodles 3 cups Chicken cooked and diced 1/2 cup Celery -- diced 1/2 cup Green pepper -- dic...
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Fast with Five: Almond Trout 2 tb Butter 1/2 c Sliced almonds 1 1/2 lb Trout fillets 2 tb Lemon juice 1/4 c Green onions, finely ...
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Fried-Fish Fillets with Sherry Vinegar and Herbs 4 Fillets firm fish, 6 to 8 oz Each, (see note) Salt and pepper to taste 2 To 4 Tsp pure olive oil 3...
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Baked Chicken Salad (Oster Kitchen Center Cookbook) 2 c Chicken -cooked, diced 1/2 c Mayonnaise 1 1/2 c Celery - diced 1 Lemon slice - peeled 1/2 c Almo...
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Candied Chops 6 md Venison chops/steaks/pork Chops Salt and pepper -- to taste 1 1/2 c Brown sugar 1 ea Lemon -- s...
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Chicken and Dumpling Casserole(Cor Ii) 1/2 cup chopped onion 1/2 cup chopped celery 2 garlic cloves -- minced 1/4 cup butter 1/2 cup all-pu...
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Chicken Breasts Stuffed with Smoked Gouda 8 Green Anaheim chiles 8 Chicken breast halves, Boned, skin ON, pounded thin Salt and fresh ground b...
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Chicken Fricassee with Tomato Dumplings For fricassee: 2 1/2 Broiler/fryer chicken, cut u 3 c Water 2 Celery 2 md Carrots, thinly sliced 1 m...
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Chicken with Forty Cloves Of Garlic 8 Chicken legs (cut into Drumsticks and thighs) 2/3 c Olive oil 4 Celery ribs, sliced thin 6 Sprigs ...
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Conch Recipes Conch Chowder * Recipe By : Famous Florida Recipes (1972) Categories : Fish/Shellfish Florida Soups ...
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Fish Pate -----PATE----- 2 lb Trout, or other firm -- fleshed fish 2 tb Shallots 1 md Lime, juice of 1/2 c Win...
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Golden Lemon Chicken 4 Boneless chicken breast -halves (about 1 lb) 1 Egg, beaten All-purpose flour 3 T Butter or margari...
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Grouper andAmp; Horseradish Sauce 1 ea Small green pepper, sliced 1/4 t Pepper 1/3 c Catalina dressing 1/4 t Hot sauce 1 lb Grouper 4 ...
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Pork Tenderloin Diane Ingredients1poundpork tenderloin, cut crosswise into 8 pieces 2teaspoonlemon pepper, seasoning 2tabl...
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