Main Dish Recipes

Lentil Loaf (Brown) 6 oz Red lentils 12 oz Water 1 Onion, chopped 1 tb Parsley 1/2 ts Cayenne 1 tb Nutritional yeast Lem...
Continue Reading...
New England Creamed Cod 2 Lb. cod or haddock 2 Tbsp. butter 2 Tbsp. flour 1 C. milk 1/4 Tsp. salt few grains pepper Wrap fis...
Continue Reading...
Nutty Stir-Fry 3/4 c Low-sodium chicken broth 2 tb Oyster sauce 2 ts Light soy sauce 1 ts Cornstarch 2 ts Light ses...
Continue Reading...
Old Fashioned Pot Roast Ingredients3eachpotatoes, peeled, wedged 3eachcarrots, chopped 3eachonions, chopped 4poundbeef, bott...
Continue Reading...
Omelets Creole 1/2 c Onion,chopped 1/2 c Green bell pepper,chopped 1/2 c Celery,finely chopped 2 tb Butter or marga...
Continue Reading...
Double Crusted Spinach Quiche ***CRUST*** 5 cups flour 1 teaspoon salt 1 teaspoon baking powder 1 cup Crisco 1 1/3 cups water ***Q...
Continue Reading...
Apple Pecan Bread Pudding Ingredients1cuppecans, coarsely chopped 3eacheggs 8eachraisin bread slices, diced 2cuphalf & hal...
Continue Reading...
Arroz Con Pollo(Chicken with Rice) -----PREPARE AHEAD----- 1 c Rice 1 Chicken bouillion cube 1/8 ts Saffron Threads 1 4x4 pc dried toma...
Continue Reading...
Barbecued Texas Cabrito 5 pounds Goat -- Hind Quarter 1/2 cup mustard -- any kind Rub 1/2 cup lemon pepper 1/2 cup chili pow...
Continue Reading...
Basic Lomein 4 Dried black mushrooms 1 c Roast pork 1/2 c Celery 1 c Chinese cabbage 1/2 c Bamboo shoots 1/2 c Be...
Continue Reading...
Calamari Ripieno Alla Griglia 8 Large calamari -- whole 4 Tablespoons extra virgin olive oil -- plus 4 T 4 Cloves garlic -- thinly...
Continue Reading...
Casino Royale Casserole 10 oz Broccoli; chopped 2 tb Butter 2 tb Flour 1/2 ts Salt 1/4 ts Pepper, black 1/4 ts Nutmeg, groun...
Continue Reading...
Chicken Sausage 2 1/2 pounds chicken legs and thighs, deboned (do not skin or trim fat) 1/2 pound pork fat, cut into...
Continue Reading...
Chicken with Sauce Supreme 2 1/2 lb Broiler-fryer Chicken 1 tb Salt 1/8 ts Pepper 1 cn Chicken Soup * 2 ts Dried Parsley Flakes...
Continue Reading...
Chiles Rellenos Casserole 2 cn Whole green chili peppers* 3 c Sharp Cheddar cheese** 4 ea Green onions, sliced 3 c Shredded mo...
Continue Reading...
Creole Steak Ingredients: 2 lb Lean round steak 1/4 c Flour 2 ts Salt 2 ts Paprika 1/2 ts Pepper 3 tb Vegetable o...
Continue Reading...
Cuban Glazed Chicken 2 tablespoons Lime juice 1 tablespoon Olive or vegetable oil 1 teaspoon Ground cumin 1/2 teaspoon Sa...
Continue Reading...
Eggplant Freezer Casserole SANDY VAN BIBBER (XWCG89A) 2 cans Tuna -- solid white(7oz) 2 Zucchini -- large 1 pound Eggplant 2 Eg...
Continue Reading...
Elegant Potato Spam Casserole 1 cn Condensed cream of potato -soup (10 3/4 oz) 1/4 c Grated Parmesan cheese, -divided 2 tb Sherry ...
Continue Reading...
Florida Red Snapper 2 lb Red snapper fillets 1/4 c Grated onion 2 T Orange juice 2 T Lemon juice 2 t Grated orange rind ...
Continue Reading...
Frittata Di Spaghetti (Spaghetti Frittata) 1 ts Olive oil; 4 sl Prosciutto or ham; diced -about 1/4 lb 6 lg Eggs; 3 tb Parmigiano-Reggiano chee...
Continue Reading...
Fruit Cornish Hens 8 Cornish game hens (each abou 12 Large garlic cloves; peeled 5 g Dried oregano Salt (to taste) Pepp...
Continue Reading...
Greek Chicken Ingredients3 1/2poundchicken breast halves, boned, skinned 1/2teaspoongarlic powder 1/2teaspoonorega...
Continue Reading...
Greek Style Pizza 2 teaspoons cornmeal 1 loaf frozen honey wheat bread dough -- thawed 1/3 cup pizza sauce 3/4 cup fre...
Continue Reading...
Ham Turnovers(Usda) ----- FILLING ----- 2 1/2 pounds cooked ham, finely chopped -- (8 cups) 1 1/3 tablespoons instant mi...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23  24 25 26 27 
28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 
54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 
80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 
106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 
132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 
158 159 160 161 162 163 164