 |
INGREDIENTS: 2 tb Ghee or vegetable oil 5 tb Garlic puree 4 tb Ginger puree 1 Onion puree recipe, (f...
|
Continue Reading... |
|
1/2 c Peanut or corn oil 1 oz Raw prawns, shelled 4 oz Firm bean curd (tofu); diced 3 tb Preserved s...
|
Continue Reading... |
|
2 tb Veg. oil 1 Lg onion; chopped 2 Cloves garlic; minced 1 Red/green bell pepper Seeded and chopped...
|
Continue Reading... |
|
8 Chiles Poblanos 2 md Onions sliced 1 c Cream Salt 2 Or three leaves of epazote* (optional) Black p...
|
Continue Reading... |
|
1 1/2 lb Boneless pork loin, cut into -1 1/2x1/4-inch strips 1 ts Salt 1/4 ts Freshly ground pepper ...
|
Continue Reading... |
|
Ingredients12ozturkey, skinless, light meat, slice into scaloppine 5tablespoonflour, all-purpose 1/2...
|
Continue Reading... |
|
1/2 c Flour 1/2 c Whole wheat flour 1/4 ts Salt 1 tb Vegetable oil 6 tb Warm water Combine flours an...
|
Continue Reading... |
|
2 lg Tomatoes, seeded and chopped 3/4 c Green onion, chopped 1/4 c Fresh cilantro, chopped 1 tb Pick...
|
Continue Reading... |
|
2 tb Vegetable oil 1 md Onion, thinly sliced 4 c Diced canned Italian plum -tomatoes 1 c Tomato juic...
|
Continue Reading... |
|
6 pounds pork butt 1 large onion -- diced 4 tablespoons ground New Mexican chile 1 tablespoon cumin ...
|
Continue Reading... |
|
3/4 cup sour cream 6 flour tortillas (8 inches) 1 1/2 cups diced cooked turkey 1 cup finely shredded...
|
Continue Reading... |
|
1 Chicken, cut in parts 4 c Of water 1 Jar of mole 1/4 c Of tomato sauce 1/2 tb Of Mexican chocolate...
|
Continue Reading... |
|
25 g Butter 275 g Grated cheddar cheese 1 Beaten egg 100 g Sliced button mushrooms 12 Uncooked 15cm ...
|
Continue Reading... |
|
2 Plaintanos 1 1/2 c Fresh coconut Crushed black pepper Turmeric, salt to taste. Mustard; (seasoning...
|
Continue Reading... |
|
2 ea Medium onions, chopped 6 ea Cloves garlic, approximately 2 T Kidney suet or lard (caudal 2 oz G...
|
Continue Reading... |
|
----------------------------------DRESSING---------------------------------- 2 c Marshmallow creme 1...
|
Continue Reading... |
|
-JUDI M. PHELPS 1 1/2 lb Large shrimp 3 tb Oil; preferably canola or -corn 2 md Onions; chopped 2 Ga...
|
Continue Reading... |
|
Ingredients2cupham, cubed 1eachgreen onions, bunch, chopped 1/4cupbutter, melted 2eacheggs, beaten 1...
|
Continue Reading... |
|
2 lb Red Snapper 4 tb Cream Salt and pepper 1 tb Butter 2 ts Chopped parsley 4 tb Bread crumbs 4 Egg...
|
Continue Reading... |
|
1/2 Recipe chili base -(See Separate RECIPE) 1 ts Sugar 1 tb White vinegar 1/2 c Fresh or frozen cra...
|
Continue Reading... |
|
2 c Vegetables 2 Onions cut length-wise 2 Green-Chillies cut Length-wise 1 ts Corriander powder 1 1/...
|
Continue Reading... |
|
4 lg Ripe avocados Juice of 2 limes 3 c Chicken stock 1 c Mexican crema,, recipe -follows Sea salt a...
|
Continue Reading... |
|
2 c Cherry tomatoes,red/yellow 2 tb Finely chopped green onion 2 tb Lime juice Salt Pepper Tortilla ...
|
Continue Reading... |
|
1 pk Unflavored gelatine 1/2 c Water 4 Eggs 3 Semisweet chocolate (1oz sq) 1/4 c Sugar 1/3 c Coffee ...
|
Continue Reading... |
|
1 cn Mexican green tomatoes (10oz); drained 1/4 c Onions; finely chopped 1 tb Cilantro; coarsely cho...
|
Continue Reading... |
