 |
16 oz Noodle; cooked package/fine 6 Eggs 1/2 c Sugar; to taste 1 Margarine; melted 1 c Sour cream 1 ...
|
Continue Reading... |
|
2 boneless chix breasts 1 cup sliced mushrooms 1 cup broccoli florettes 2 sm. garlic cloves minced 1...
|
Continue Reading... |
|
1/4 c Sesame oil 1/2 c Soy sauce Ginger; grated to taste Garlic; minced Hot bean paste ; to taste 1/...
|
Continue Reading... |
|
3 cl garlic, minced fine 1 tb minced shallots (or minced onion) 1 ts olive oil 1 c dry white wine 2 ...
|
Continue Reading... |
|
5 large potatoes ( 2 pounds) -- peel 2 teaspoons salt 2 cups uunbleached all-purpose -- flour Wah an...
|
Continue Reading... |
|
|
2 teaspoons chives 2 ears fresh corn, kernels removed from cob 1 cup cream Salt Pepper 1/2 pound raw...
|
Continue Reading... |
|
2 oz Butter 24 md Shrimp, peeled, deveined 2 ea Garlic, cloves 4 ts Parsley, minced 4 md Onions, whi...
|
Continue Reading... |
|
1/2 Pound cooked swordfish (from Involtini or Paillard recipe) 1/2 Cup basic tomato sauce 4 scallion...
|
Continue Reading... |
|
2 tablespoons butter 2 tablespoons olive oil 2 vitalia sweet onion -- chopped 4 tablespoons cognac 1...
|
Continue Reading... |
|
6 Whole heads of fresh -garlic 3/4 c Olive oil 4 Rosemary sprigs (optional) 1/4 c Fresh basil leaves...
|
Continue Reading... |
|
1 lb Linguini 2 Whole chicken breasts - boneless, cut 1" pieces 1/2 c Butter or margarine 1/2 c Oil ...
|
Continue Reading... |
|
3 c Chopped cabbage 1 md Onion; chopped 1 1/2 ts Oil 9 oz Pasta shapes -- (shells, bow-ties, etc) 1/...
|
Continue Reading... |
|
1/2 lb Broad noodles 3 Eggs (beaten) 3/4 c Milk; plus: 2 tb Milk 1/2 pt Sour cream 1/2 lb Cottage ch...
|
Continue Reading... |
|
2 Egg 1 cn (20-oz) crushed pineapple Drained reserving 2 Tb Liquid 3 tb Lemon juice from Concentrate...
|
Continue Reading... |
|
250 g Fettucini, linguini or -other noodles 30 g Of Becel margarine --------------------------------...
|
Continue Reading... |
|
1/4 lb Bacon, chopped Garlic clove, finely minced 3 x Eggs, lightly beaten 1 c Parmesan Milk or heav...
|
Continue Reading... |
|
1/2 lb Elbow macaroni 1 qt Water -----------------------------CHIPPED BEEF GRAVY--------------------...
|
Continue Reading... |
|
3 tb Butter 1/4 c Minced onion 3 c Water 1 cn (15 oz) garbanzo or -chickpeas, drained 2 Beef bouillo...
|
Continue Reading... |
|
1/2 To 2/3 lb pasta (I like Fusili--the spirals) 1 Onion 1/2 lb Mushrooms 4 Or 5 cloves garlic 1 ea ...
|
Continue Reading... |
|
1 lb "Long Life" egg noodles 1 ts Sesame oil 8 qt Salted water 1/4 ts Salt 1/2 lb Spinach 1 ts Corns...
|
Continue Reading... |
|
Ingredients1poundpasta, penne, rotini, or shell 1tablespoonvegetable oil 1eachonion, chopped 28oztom...
|
Continue Reading... |
|
Ingredients6eachgarlic, whole heads 1 1/4poundfettuccine 6tablespoonolive oil, extra-virgin 1salt 1c...
|
Continue Reading... |
|
8 oz Bean Thread Noodles 2 tb Vegetable Oil 1/4 c Cilantro Pesto (See Recipe) 1 tb Fresh Ginger, Fin...
|
Continue Reading... |
|
2 ea Sweetbreads, veal, (@ 12 oz) -- membrane and connective -- tissue removed 4 oz Veal, shoulder 1...
|
Continue Reading... |
