Pasta Recipes

Italian Garden Lasagna 8 ounces lasagna noodles -- uncooked 30 ounces meatless spaghetti sauce 1 1/2 cups water 2 tablespoo...
Continue Reading...
Korean Bean Thread Sesame Noodles with Vegetables 1 oz Chinese dried mushrooms 1/2 oz Chinese dried cloud ears 1/4 lb Bean thread noodles 2 oz Carrot ...
Continue Reading...
Pasta Shells Florentine 1 10 oz. pkg. frozen chopped spinach, -- thawed&well-drained 6 ozs. light Mozzarella cheese -- g...
Continue Reading...
Pasta with Light Basil Pesto 3 c Packed stemmmed fresh basil -leaves 1/2 c Grated parmesan cheese 6 tb Toasted pine nute 6 tb Oli...
Continue Reading...
Pasta With(Turkey) Sausage and Olives 1 lb Mostaccioli or Rigatoni -OR other medium pasta -shape, uncooked 8 oz Turkey sausage -(Italian-s...
Continue Reading...
Penette In Padella 16 oz Penette pasta 1 oz Chinese black mushrooms 3 1/2 T Extra Virgin olive oil 6 T Brandy 3 1/2 c V...
Continue Reading...
Pesto 4 t PESTO SEASONING 1/4 c PARMESAN CHEESE 3 T PINE NUTS OR PISTACHIOS, FIN 1 x FETTUCINI OR SPAGHETT...
Continue Reading...
Roll Out The Lasagna 10 Lasagna Noodles -- cooked 1 C Creamed Cottage Cheese 1 8 Oz. Pkg Cream Cheese 1 Lge. Clove Garlic...
Continue Reading...
Seafood Marinara Lisa Hlavaty Fdgn81a 8 ounce Dry thin whole wheat pasta 1/4 pound Fresh mushrooms -- sliced 1 tablespoon Full flavored ol...
Continue Reading...
Spaghetti with Baconand Egg - G Granaroli XBRG76A 1/2 lb Bacon 4 Eggs-beaten 1/2 c White wine 3 tb Unsalted butter Pepper to tas...
Continue Reading...
Daube De Boeufs Aux Champignons Et a LOrange 2 1/4 kg Stewing beef - into large pieces, each - about 4 ounces 4 Carrots; peeled and cut Into roun...
Continue Reading...
Fresh Pasta with Tomatoes and Calamari 3 cups Durum semolina 1 teaspoon Salt 2 Eggs -- to 3 eggs 1 teaspoon Squid ink 1 tablespoon Olive oi...
Continue Reading...
Linguine with Mussels Sun-Dried Tomatoes and Olives 12 oz Linguine 1/3 c Sun-dried tomatoes 1/4 c Chopped onions 1/4 c Dry white wine 1/4 c Fish or chic...
Continue Reading...
Pasta Peanut Stir-Fry 1 lb Linguine or Spaghetti -OR Thin Spaghetti - uncooked 1 t Vegetable oil 4 md Carrots -- cut julie...
Continue Reading...
Pasta Primavera with Scallops ------------------------------PHILLY.INQUIRER------------------------------ 12 oz WHOLE WHEAT SPAGHE...
Continue Reading...
Pasta with Shrimp and Vegetables 3/4 c Butter 2 Cloves garlic minced 20 Frozen large shrimp 1 Bunch Broccoli Flourettes 4 Large mushr...
Continue Reading...
Rigatoni Al Gorgonzola Romana 1 c Heavy Cream 1/2 lb Gorgonzola cheese, crumbled 1/2 ts Nutmeg, grnd 2 tb Butter 3/4 c Parmesan, g...
Continue Reading...
Rotelli Pasta w/ Menonita and Pasilla Cream Sauce 12 ounces Cacique brand Menonita Cheese -- shredded 15 ounces Cacique brand Crema Salvadore?a 1 pu r...
Continue Reading...
Baked Pasta and Cheese Supreme 8 Ounces uncooked fusilli pasta 8 Ounces uncooked bacon -- diced 1/2 onion -- chopped 2 Cloves garli...
Continue Reading...
Bow Tie Pasta with Blackened Scallops ----------------------------FOR THE PEPPER SAUCE---------------------------- 2 Roasted red bell pepp...
Continue Reading...
Broccoli and Garlic Pasta 16 oz Linguine pasta 1 bn Broccoli, cut into florets 1 Garlic clove, minced 1 tb Olive oil 1 cn Redu...
Continue Reading...
Carrots with Bow Tie Pasta 8 ounces bow tie pasta 1 1/2 cup packaged baby carrots -- pre-peeled 1 teaspoon chopped fresh dill 2...
Continue Reading...
Fettucini with Broccoli Pesto 4 c Broccoli (flower part only) 1 c Walnuts 3/4 c Small chunks Parmesan 1 c Olive oil 1 pn Salt 8 oz...
Continue Reading...
Johns Sesame Noodles (Caprial) 1/2 pound dry asian egg noodles 2 tablespoons soy sauce 2 cloves garlic -- chopped 1 teaspoon hot pe...
Continue Reading...
Luigis Lasagna Al Forno 1/2 Onion, chopped 1 Carrot, peeled and sliced -very thin 1 Stalk celery, sliced very -thin 4 Cloves...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22  23 24 25 26 27 
28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 
54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71