Pasta Recipes

Macaroni and No-Cheese 1 Butternut squash -- unpeeled, -cut into 2-inch cubes, -seeds removed 1/4 c White miso 1/4 c -- wat...
Continue Reading...
Macaroniand Cheese Souffle 1 1/2 c Corkscrew-shaped macaroni 2 tb Butter or margarine 3 tb Flour 1/2 ts Salt 1/2 ts Paprika 1 d...
Continue Reading...
Noodles Alfredo 8 oz Egg noodles 1 c Parmesan cheese 1/2 c Butter 1/2 c Light cream 1 t Parsley 1/4 t Salt 1 ds Pepp...
Continue Reading...
Pasta with Tomato, Chard and Sunflower Seed Sauce (June) 1/2 cup sunflower seeds 1 teaspoon canola oil 8 ounces onion -- chopped 2 cloves garlic -- minced 2 ...
Continue Reading...
Penne Puttanesca 16 oz Penne pasta (or ziti or -mostaccioli) 1/4 c Parmesan; grated -------------------------------MA...
Continue Reading...
Shrimp Primavera 3 ea Tomatoes, peeled and chopped 1/2 c Water 1/4 c Onion, chopped 2 T Snipped fresh basil -or dried...
Continue Reading...
Strawand Hay Pasta 4 c Coarsely chopped tomatoes 1/3 c Olive oil 6 ea Garlic cloves, minced 1/2 ts Crushed red pepper 2...
Continue Reading...
Tuna Pasta Salad 1 c Uncooked pasta (your kid's -favorite shape) 1/2 c White albacore tuna 1/2 c Frozen peas 2 T Red ...
Continue Reading...
Alfredo Sauce Over Fettuccine Ff 12 oz Fettucine; uncooked, FF -or 16 ozs fresh, FF Dry white wine 3 lg Garlic cloves; minced 1/4 c R...
Continue Reading...
Baked Pasta and Zucchini 1/2 pound rotini -- colored 1 1/2 pounds zucchini -- (3 medium) Salt 1 large onion -- sliced 1/2 pou...
Continue Reading...
Broccoli Shrimp Lasagna 6 ea Uncooked lasagne noodles 3 T Margarine or butter 1/4 c Flour 1/4 c Sliced green onions 1/4 t Sa...
Continue Reading...
Broccoliand Garlic Pasta 16 ounces linguine pasta 1 bunch broccoli -- cut into florets 1 clove garlic -- minced 2 tablespoons...
Continue Reading...
Country Frittata 1/2 oz Butter 1 Onion, peeled and chopped 1 Clove garlic, peeled and -crushed 1 Red Pepper, Deseeded...
Continue Reading...
Crostata Di Ricotta -Gourmet, 9/92 -Article by Michele -Scicolone -(Ricotta Tart with -Chocolate and Raisins) 1 Recipe d...
Continue Reading...
Fettucine with Tomato Basil Pesto 2 c Basil leaves, packed 2 Garlic cloves, chopped 2 tb Pine nuts 1 1/2 tb Tomatoes, seeded & coa...
Continue Reading...
Fettucini Florentine 3 c Heavy cream 3 tb Butter 1/4 lb Dried prosciutto 1 1/2 c Chopped spinach Salt and pepper to taste...
Continue Reading...
Fontina, Mushroom and Pancetta Lasagna Filling: 30 oz Ricotta; 2 15-oz. container 1 pk Spinach; chopped, frozen, c Package directions, drai...
Continue Reading...
Freezer Lasagna spaghetti sauce lasagna noodles mozzarella cheese ricotta cheese parmesan cheese layer the sauce noo...
Continue Reading...
Fresh Egg Pasta-Mario 4 extra large eggs 3 1/2 cups unbleached all-purpose flour -- plus 1/2 cup 1/2 teaspoon olive oil Ma...
Continue Reading...
Golden Vegetable Noodle Soup 1 onion, large -- chopped 1/2 cup celery -- chopped 1 garlic clove -- minced 8 cups hot water 1/2 cu...
Continue Reading...
Grand Hotel Pasta and Fish 1/4 c Olive oil 1 Garlic clove, sliced 1/2 lb Flounder fillets ;cut in 1/2" strips 2 tb Flat leaf pa...
Continue Reading...
Green Tomato Puree 3 lb Green tomatoes 1/2 c Water 2 tb Sugar Core tomatoes and cut into 1" chunks. Place in a stainles...
Continue Reading...
Grundstock Nudelteig (Basic Pasta Dough) 400 g Flour (3 1/2 cups) 2 Eggs 1/8 l Water (1/2 cup plus 1/2 -Tbsp) Mix flour, eggs (only if pasta ...
Continue Reading...
Low-Fat Alfredo Ingredients1tablespoonbutter 1/4cupall-purpose flour 3cupmilk, low-fat (1%) 1teaspoonsalt 1/2teaspoo...
Continue Reading...
Nothing For Dinner I.E.S.Jjgf65a -----PHILLY.INQUIRER----- 1 pound Linquine 1/2 cup Oil cured black olives 1/4 cup Olive oil Pitted -...
Continue Reading...

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 
27  28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 
54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71