Pasta Recipes

Triple Cheese Pasta with Green Peas 4 oz Gorgonzola cheese; room -temperature 3 T Unsalted butter; softened 5 oz Mozzarella; cut into 1/...
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Tuna Pasta Bake 12 oz Fresh Pasta Spirals 7 oz Sweetcorn;Canned,Drained 4 oz Frozen Peas 20 3/4 oz Condensed Cream o...
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Vegan Pasta Al Pesto 1/2 c Minced spinach leaves 1/2 c Minced fresh parsley 1 tb Dried basil 1 tb Olive oil, extra-virgin...
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Tan Tan Noodles 1 tb Peanut oil 1/4 lb Sichuan preserved vegetables -- rinsed and finely chopped 1 tb Finely chopped...
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Oyster Corn Chowder Wip 1 c Orzo Pasta; cooked per pkg. 3 c Clear Chicken Broth 1/4 c Parsley; minced, fresh 1/2 c Leeks; ch...
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Nancys Sesame Noodles (Cold) 4 T Peanut Butter 3 t Water (see directions) 2 t Sesame oil 1 ds Soy sauce 1/2 t Sugar 1 ds Tobasco,...
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Parm Plus Pasta Toss 8 ounces rotini or other shaped pasta 1/4 cup butter or margarine -- melted 3/4 cup PARM PLUS season...
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Pasta with Scallops/Vegetables ------------------------------PHILLY.INQUIRER------------------------------ 10 oz Fresh white or spi...
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Saffron-Laced Pastina 1/4 ts Ground saffron 1/2 c Olive oil 2 Garlic cloves -- finely minced or pressed 3 tb Freshly squee...
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Shrimp Saute with Orzo 1 c uncooked orzo (rice shaped pasta) 1 tb plus 1 teaspoon olive oil Salt and freshly ground pepper ...
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Vermicelli with Walnuts and Garlic 2 cloves garlic -- peeled 1/4 cup olive oil 1 cup walnuts -- finely chopped coarse salt to taste 1 p...
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Sauteed Crawfish In Tomatoes w/Dill/Honey -Waldine Van Geffen-VGHC42A 1 pound Tomatoes -- diced 1 md Onion -- chopped 1 tablespoon Garlic -- m...
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Pasta Flora, Athens Style Karen Mintzias 1/2 lb Sweet butter 1/2 c Granulated sugar 2 Eggs 6 tb Cognac 2 c All-purpose flour (...
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Peanut Butter Noodles 8 oz Pasta; linguine (1 package) 3 t Peanut butter 1/2 t Salt 2 t Soy sauce 1 t Sesame oil (can subs...
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Simple Chicken Italiano 3/4 lb Thin strips chicken breast 3/4 c Reduced calorie Italian -dressing 1 pk Green Giant American ...
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Walnut Sauce From Garlic Country 12 oz Egg tagliarini 2 c Walnut meats 3 Cloves fresh garlic 1/4 c Butter 1/4 c Olive oil 1/2 c Grate...
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Chinese Chicken Noodle Salad 1 lb Spaghetti, broken into 2 to -3 inch pieces 2 tb Sesame oil 3 To 4 cups cooked chicken, -cut int...
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Lasagne Verdi 1/2 c Spinach;cooked, drained 2 Eggs;slightly beaten 2 1/2 c Flour; up to 3 cups 6 qt -Water -Salt 4...
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Energizing Linguine 8 oz Linguine 1 c Fresh mushrooms; sliced 1/2 c Celery; sliced 1 tb Margarine or butter 2 tb Cornsta...
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Fettuccine with Prosciutto 4 ts Reduced-calorie margarine 2 oz Prosciutto cut into thin -strips 1/2 c Sliced scallions 2 Garlic...
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Spaghetti with Shrimpand Eggplant 1 1/2 lb Medium sized shrimps 4 tb Olive oil 4 cn Imported crushed tomatoes 1/4 ts Hot red pepper fl...
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Eggplant In Tomato-Wine Sauce 2 + cups dry pasta shells (I Used small shells) 1/3 Water 1/4 c Vinger (favorite flavor, I Used whit...
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Pasta Flora SPALDING 3 cups Flour 1 teaspoon Baking powder 1 cup Butter -- melted 1 Egg yolk 1/3 cup Sugar 1/2 c...
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Summer Pasta and Lentil Salad(Mf) 1/3 cup vegetable oil 1/3 cup extra virgin olive oil 3 tablespoons white wine vinegar -- (up to 4) 1...
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Cold and Creamy Chicken and Pasta 1 pound boneless skinless chicken breasts 3 ounces butter 1/2 pound rotini pasta 2 teaspoons salt 2 ...
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