Regional Cuisine Recipes

Hot Shoestring Potato Salad 1 lb Medium Russet Potatoes, Cut Into Julienne Strips 1/2 c Chopped Red Bell Pepper 1/4 c Finely Cho...
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Meat Sauce For Vegetables (Korean Chang) 6 ea Cloves garlic 1 tb Sesame oil 1 lb Ground round steak 1 c Soy sauce 1 c Soup stock This meat sa...
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Paska (With Almonds) 1 pk Yeast 1/2 c Sugar 2 tb Warm water 1/8 ts Almond extract 1 c Warm milk 2 ea Eggs (well beaten) 1...
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Sweet Saffron Rice (Kesari Bhaat) 1 c Basmati rice (uncooked) 1 pn Saffron threads 1/4 c -Boiling water 2 c Water or vegetable stock 1...
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Tkemali 24 ea Sour prunes pitted* 1 c Cider vinegar* 2 T Fresh lemon juice 2 c Water 1 ea Garlic clove peele...
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Veprove S Krenem (Piquant Pork with Horseradish) 2 lb Lean pork, cut into 1 -1/2-inch cubes 2 tb Butter or margarine 2 c Water 1 c Vinegar 1 md Onion...
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Duchess Potato Puff 2 1/4 c Water 3 tb Margarine or Butter 1/2 ts Salt 1/2 c Milk 2 1/2 c Mashed Potatoe Flakes Egg 1/2 ...
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Dutch Almond Bars 1/2 c Butter 1/2 c Sugar 1 Egg 1 Egg yolk 1 c Cake flour, sifted 1 c Sugar 1 c Almond paste or filli...
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Tandoori Chicken 2 lb Chicken legs and thighs 1 1/2 tb Vegetable oil 1/2 ts Red food color Salt to taste 1/2 ts Black...
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Gingered Carrot and Spinach Supreme (Shaahi Palak) 1/2 c Sliced scallions 2 Garlic cloves; minced 1/2 ts Turmeric 2 tb Olive oil 3 c Coarsely grated ca...
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Cardamom Kulfi Pops 1 1/2 qt Whole milk 1/3 c Sugar 3/4 ts Ground cardamom 8 Paper cups -OR Cooking parchment -OR Waxed ...
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Curried Cabbage 1 lg Onion; finely chopped 6 tb Oil 1 lg Tomato; sliced 2 ts Cumin, ground 1/2 ts Tumeric 2 Carrots;...
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Kirsovs Pudding 4 ea Lg. sweet potatos - peeled & grated 1 c Molasses* 1/2 c Buttermilk 2 ea Eggs 1/2 c Melted b...
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Tofu Indonesian-Style 1/4 c Smooth peanut butter 1/4 c Soy sauce 1/4 c -Water 1/2 ts Oriental sesame oil 1/2 ts Ground gin...
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Vindaloo 1 tb Coriander seeds 1 tb Poppy seeds 1 tb Red mustard seeds 1 tb Cumin seeds 1/2 c Corn or peanut o...
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Widows Kisses 3 Egg whites 50 g Granulated sugar (1 3/4 oz) 50 g Confectioners' sugar (1 3/4 -oz) 120 g Nuts, coar...
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Char Flavoured Eggplant and Green Peas 1 md Eggplant, cut into 1" cubes 2 c Fresh or frozen green peas 4 tb Ghee 1 tb Coarsely crushed cori...
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Jeffs Favorite Pizza Sauce 28 oz Canned Progresso Plum Tomatoes w/Basil, drained 12 oz Tomato paste 1/2 ts Salt 1/2 ts Pepper 1...
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Safaid Channe 4 c Cooked chick peas 1 c Chick pea stock 1/4 c Light vegetable oil 2 c Finely chopped onions 2 ts C...
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Marinated Roast Peppers 6 ea Green bell peppers 3 ea Garlic cloves, mashed 1/2 c Vinegar Salt to taste Cook peppers in a mod...
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Poori (Whole Wheat Indian Bread) 1/2 c Whole wheat flour 1/2 c Self-rising flour 1/3 c Buttermilk Makes 8 Additional whole wheat flou...
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Poppy Seed Roshky 1 pk Yeast 1/2 c Sugar 1 c Milk, scalded 1/2 c Butter 1/2 ts Salt 1 ts Vanilla 4 ea Eggs, well beate...
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Svyokla V Tomatnom Souse 2 c Russian tomato sauce 1 ea Onion onion lg. 1 lb Carrots, peeled 1 lb Beets, fresh & peeled 6 ...
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Tea Loaf 12 fl Cold Tea 6 oz Raisins 6 oz Sultanas 10 oz Self-rising flour 7 oz Soft brown sugar 1 Egg 1. Ste...
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French Stew 2 lb Stew beef 1 c Burgundy 1 cn Cream of mushroom soup 1 pk Dry onion soup mix 1 c Onions (small) [...
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