Rice Recipes

Paella (New York Times Cook Book) 1 One and a half pound -lobster, cooked 1 lb Shrimp 1 Dozen or more small clams 1 qt Mussels 1 One a...
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Bell Pepper Bisque 1/4 c Long-grain white rice 4 lg Red bell peppers -- coarsely Chopped 1 sm Onion -- chopped 2 c Chic...
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Festive Rice 4 Stalks celery; sliced 1/2 c Canned water chestnuts - thinly sliced 1 pk Frozen petite peas - 8- to...
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Granola Bars Ingredients1cupbrown sugar 1/2cuplight corn syrup 1/2cupmargarine, melted 2/3cuppeanut butter 2teasp...
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Lentil and Leek Risotto (Vrg) 2 c Well-scrubbed leeks, Chopped 1 Clove garlic, minced 1/2 c Red pepper, finely chopped 1 tb Olive ...
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Sizzling Sichuan Scallops 1 lb Large scallops - cut into 1-in pieces ------------------------------SCALLOP MARINADE-----------...
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Wild Rice And Sweet Potatoes Quick Lunch Ingredients1cuprice, wild, cooked 1cuprice, basmati, cooked 1-2eachpotatoes, sweet, uncooked, cut in...
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Wok-Fried Sweet and Sour Pork 1 egg yolk 2 teaspoons water 1 tablespoon all-purpose flour 1 tablespoon cornstarch 1 pound pork -- ...
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Tea and Cassia Bark Smoked Chicken 4 lb Chicken, fresh killed 2 1/2 tb Salt, kosher 2 tb Peppercorns, Szechuan, 1/2 ts Ginger, minced 2...
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Colorful Whole Grain Salad 2 c Cooked AM Brown Rice -- (Medium Grain) 1 c Cooked whole grain wheat -OR- rye or red lentils -- (...
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Meeting House Potato Salad Stephen Ceideburg 1 1/2 lb Unpeeled, waxy boiling -potatoes, scrubbed 3 tb Olive oil 2 tb Fresh lemo...
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Oriental Brown Rice Salad 4 c Cold cooked brown rice 1/4 c Peanut oil 1 ts Salt 1/2 ts Pepper 1 ts Sugar 1 ts Roasted sesame o...
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Perky Turkey 3 c Cooked rice 2 c Diced cooked turkey 1/2 c Sliced celery 2 oz Diced pimientos; drained 1/3 c Dijo...
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Phipps Famous Shortbread 2 1/2 c Flour, all purpose 1 lb Butter, soft 1 c Fruit sugar 1 c Sifted rice flour 1/2 lb Belgian ch...
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Quick, Easy, Low Fat Coq Au Vin Ingredients1cupred wine 2eachcream of chicken soup, 10 oz cans, low fat 1cupflour 2tablespoonpoultry...
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Rice and Corn Dressing 2 c Brown or white rice -(uncooked) 1 lb Chicken or turkey -giblets, use few or no -livers Broth fro...
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Salted-Cod Pudding 1 lb Cod, salted 1/4 c Rice 1 1/4 c Milk 3 lg Eggs Butter Preheat oven to 400 degrees F. Boil the sa...
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Sliced Chicken with Broccoli 1/3 lb Broccoli 1/2 lb Skinless boneless chicken -breast 2 ts Cornstarch 1 tb Soy sauce 1/2 ts Lemon...
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Chicken Biryani 1/2 c Vegetable oil 3 Medium onions, chopped fine 2 Cloves of Garlic, chopped 1 oz Fresh ginger, cho...
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Chickpea and Escarole Soup 1 c Chopped onion 1 tb Minced garlic 1 1/2 ts Minced fresh thyme (or 1/2 ts Dried thyme) 1 1/2 ts Mi...
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Cooked Wild Rice 1/3 c Wild Rice 1 c Water 1 Bacon Strip; Thick, Lean 1 t Butter; Unsalted Salt White Pepper; Freshly...
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Orange Breakfast Bread 3/4 c Low-fat buttermilk 1/2 c Unsweetened applesauce 1/4 c Orange juice concentrate -- (frozen) 1/3...
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Orange-Glazed Chicken Ingredients3tablespooncornstarch 14 1/2ozvegetable broth, can 1teaspoonlemon juice 1/2cuporange marm...
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Quinoa-Sunchoke Pilaf 1/2 c Quinoa 2 tb Oil 1/2 c Chopped onion 1 1/4 c Vegetable (or chicken) broth 3/4 c Chickpeas, cook...
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Vietnamese Curry (Cari) Stephen Ceideburg 1 Stalk fresh lemon grass or 1 tb Dried 3 1/2 ts Curry powder Fresh ground black p...
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