Seafood Recipes

Creamy Spaghetti 8 oz Fusilli (curly) type spagh. 3 oz Cream cheese 1/2 c Parmesan cheese; grated 3/4 c Half and half...
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Crockpot Crab Soup Ingredients2cupcrabmeat, flaked, picked 2cupmilk 2cuphalf-and-half 3tablespoonbutter 2eachlemon peel...
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Baked Eel Salonika Karen Mintzias 2 lb Eel (boned, skinned) 1/4 c Olive oil 4 Onions; thinly sliced 1 Garlic clove; pre...
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Broiled Open-Faced Crab Sandwiches 1/4 c Finely chopped red pepper 1/4 c Finely chopped green pepper 1/4 c Finely chopped onion 1 Garli...
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Cumi-Cumi Isi (Stuffed Squid) 1 lb Squid, fresh 3/4 lb Snapper fillets 1 Garlic clove 1 Egg white 1/2 t Salt 1/4 t Pepper, white N...
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Crab Supreme 5 1 lb. crab meat (back fin) 1/8 tsp. pepper 1 tbsp. capers 1/2 tsp. salt 1/2 c. mayonnaise breadcrumb...
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Broiled Swordfish Steaks Seasoning mix 1 tb Cayenne pepper 1 tb Salt 1 1/2 ts Garlic powder 1 1/2 ts Onion powder 1 1/4 ts Fe...
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Baked Stuffed Red Snapper 3 To 6 lb. red snapper 6 Slices bread (white) 2 tb Butter 2 tb Chopped parsley 1/8 ts Thyme -Basting...
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Bay Scallop Stew 2 tb Chopped shallot 2 tb Butter 1 c Dry white wine 1 c Heavy cream 2 c Milk (not skim or 2%) 3 tb S...
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Bombay Monkfish 1 lb Monkfish, skinned Milk to cover 1/4 lb Shrimp, shelled 2 Eggs 3 tb Tomato paste 1/2 ts Curry po...
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Cold Buttermilk and Shrimp Soup 1 qt Buttermilk 1 tb English style dry mustard 1 ts Salt 1 ts Sugar 1/2 lb Cooked shrimp, peeled, de...
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Baked Cod On Bed Of Peppers 1 T Olive oil 1 sm Onion, halved and slivered 1 sm Red bell pepper, cored, -seeded and cut into 1/4"...
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Creamed Tunaand Peas/English Muffins 2 tablespoons Olive oil 3 tablespoons All-purpose flour 1/8 teaspoon Salt -- optional 1 dash White p...
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Braised Whole Fillet Of Salmon (Julia Child) 1 Large carrot and onion cut -into neat 1/4-inch dice 2 Or 3 tender celery stalks, -neatly diced 2 t...
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Coquilles Saint-Jacques 6 tb Butter 3 tb Flour 1/4 ts Dry mustard 1/2 ts Lemon peel 1/2 ts Bon appetit 1/2 ts Powdered horse...
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Baked Trout with Yoghurt and Herbs 6 6-8 oz trouts 7 1/2 fl Greek strained yoghurt 2 1/2 fl Whipping cream 2 tb Fresh chopped parsley 2...
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Cold Trout In Orange Marinade 3 Trout (about 3/4 lb each), Gutted and scaled but with Heads and tails left on 1/2 c Extra virgin o...
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Basted Duck with Oyster Dressing -JUDY GARNETT PJXG05A 1 ts Salt 1/4 ts Pepper 1 qt Bread stuffing mix 1 c Oysters 1/4 c Butter 1/4 c...
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Crackling Fish Fillets(Mf) 3/4 pound fresh sole fillets --cut into 4 manageable pieces 1 tablespoon olive oil 2 tablespoons flo...
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Baked Snapper with Ginger Salsa 3 md Tomato; peeled, diced 2 tb Scallion; chopped 2 tb Cilantro, fresh; chopped 2 tb Jicama; chopped...
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Cajun Oytser and Scallop Stew 36 ea Oysters, shucked 24 ea Bay Scallops 1 qt Half & Half 12 ea Scallions, whole, chopped 1 tb ...
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Creamed Oysters and Smoked Salmon Sauce Over Noodles 2 Pt. shucked -- raw oysters 2 Cans cream of mushroom soup 1/4 C. to 1/2 c. dry white wine 1 Small C...
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Bluefish Chowder 3 ea Bacon slice; cut in 1" piece 1 lb Bluefish fillets; 1" pieces 1 c Celery; chopped 1/2 T Parsley...
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Barbecued Corn and Hard Shelled Crabs 1/3 c OLIVE OIL SALT AND PEPPER TO TASTE 2 ts TOMATO PASTE 4 EARS WHITE CORN UNSHUCKED 1 ts HOT PEPP...
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Salmon "In My Style" 1 x Fish Fume * 1 x Crayfish Tail Salad * ------------------------------WHITE WINE SAUCE------------...
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