Side Dish Recipes

Buttercup Squash 2 md Size buttercup squash; Ground mase to taste; Pepper to taste Trim stems off squash and cut eash...
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Fried Eggplant Slices 1 md Eggplant 1 ts Salt 1/2 ts Turmeric 1/8 ts Cayenne Black pepper Oil for shallow frying 6 ea Lemo...
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Monikas Dal 8 oz Red lentils:* can use others -these cook the quicker 1 1/2 tb Ghee 1 lg Onion; finely chopped 2...
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Potatoes with Black Pepper 5 md Potatoes, boiled, cooled & -- diced 4 tb Vegetable oil 3/4 ts Salt 1 1/2 ts Freshly ground ...
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Holiday Highland Dressing 2 c Quaker Oats, uncooked -- (quick or old-fashioned) 4 c Dry bread cubes 1/2 c Butter or margarine;...
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Honey-Glazed Onions Ingredients  ---FILLING--- 10eachonions, sweet variety 1cupseasoned breadcrumbs 1cupcorn k...
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Sauteed Carrots with Almonds 2 1/2 tb Margarine 2 lb Carrots, sliced 1/4 c Apple juice 1 tb Lemon juice 2 tb Chives 1/2 c Almonds...
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Brussel Sprout Oriental 2 lb Brussel sprouts; washed Water, salted 1 ts Soy sauce 1/2 ts Seasoned salt 1 tb Butter (or marg....
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Maple Acorn Squash No. 1 Ingredients4eachacorn squash 1teaspooncinnamon 1/4teaspooncloves 1/4cupbutter 3/4cupmaple syrup 1/2t...
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Rutabaga Puree 1 Rutabaga about (1 lb) OR; 1 lb Turnips; 1 md Size orange sweet potato; 1/4 ts Red (cayenne) pepper...
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Cauliflower-Broccoli Medley 1 Cauliflower head 1 bn Broccoli 2 sm Onions; sliced and separated -into rings 1/2 c Mayonnaise 1/3 ...
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Marias Samba Squash 1 Butternut squash (about 2 -pounds), peeled, seeded and -cut into 1" chunks (see -note below) 6 md ...
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Sauteed Oyster Mushrooms 8 oz Fresh oyster mushrooms 1 tb Garlic, minced 2 ts Olive oil 1 ts Rosemary, minced 1 ts Margarine,...
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Coleslaw (Lf) ----------------------------------DRESSING---------------------------------- 2 tb Balsamic vinegar; ...
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Fried Green Tomatoes 1/2 c Wholewheat flour 2 tb Sugar 1 1/2 ts Salt 1 pn Black pepper 1 pn Cayenne 5 lg Green tomatoes, ...
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Potatoes with Parsley Sauce 6 lg Red skinned potatoes, -- scrubbed 1 c Firmly packed parsley 1/4 c Olive oil 1 c Chopped cucumbe...
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Red Cabbage and Apples 2 lb Red cabbage, finely shredded 8 ea Juniper berries, crushed 1/4 pt Boiling water 1 ts Salt 8 oz ...
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Brussels Sprouts a La Greque 4 c Water 3 lb Brussels sprouts 2 ts Red wine vinegar 2 ts Lemon zest 1 ea Lemon juiced Salt & p...
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Harvest Rice 3 tb Vegetable oil 1 c Thinly sliced carrots 1 c Sliced green onions -- including tops 2 c Cooked br...
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Creamy Scalloped Yukon Spuds 10 c Thinly sliced Yukon potatoes 1 cn Cream of mushroom soup -10-1/2 ounce can 1/4 c Finely chopped...
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Futari (Coconut-Peanut Pumpkin) 2 c Pumpkin, peeled & cubed 2 c Sweet potatoes, cubed 3 tb Onion, finely chopped 1 tb Oil Juice ...
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Lemony Summer Squash 1 lb Summer squash 1 tb Walnut oil; 1 cl Garlic; minced 1 ts Dried rosemary; crumbled 2 tb Fresh lem...
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Marinated Asparagus 1 1/2 lb Asparagus; fresh -=OR=- 10 oz (1 pkg) frozen asparagus; 1 ts Orange peel; finely shredded 1...
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Eggplant with Tomatoes ------------------------UCSD HEALTHY DIET FOR DIABET------------------------ 2 Thin slices Eggplant ...
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Fried Batilgian 1/4 c Vegetable oil 1/4 c Olive oil 2 ea Eggs, beaten 1 lg Eggplant, cut into 1/2 inch -- rounds Sal...
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