Soup Recipes

Ox Tail Soup 2 lb Ox tails; disjointed or 2 ea Veal tails 1 ea Onion; medium, sliced 2 T Vegetable oil 8 c Water ...
Continue Reading...
Winter Squash and Apple Soup 2 c Butternut squash -or buttercup squash -peeled, seeded & chopped 2 c Sweet potato; peeled &am...
Continue Reading...
Thick N Chicken Soup 2 tb Olive oil 5 c Water 1 ts Goya adobo with pepper 1 c Lentils 1 c Barley 16 oz Whole tomatoes-1 c...
Continue Reading...
Coconut-Pecan Frosting 1 1/2 c Evaporated milk 1 1/2 c Sugar 4 Egg yolks, slightly beaten 3/4 c Butter or margarine 1 1/2 t...
Continue Reading...
Crab Soup with Sherry 1 tb Shallot,finely minced 2 tb Butter 1 t Flour 5 c Milk,warm 1/4 ts Worcestershire sauce 1/8 ts Wh...
Continue Reading...
Lentil and Vermicelli Soup - Shawrbat Adas I cup lentils, rinsed 8 cups water 2 teaspoons salt I teaspoon pepper I teaspoon ground cumin 1 Tabl...
Continue Reading...
Puree Of Sweet Potato Soup 1 tb Flavorless cooking oil 1 md Onion; chopped 6 c Low-sodium chicken broth -OR water, or a mixture...
Continue Reading...
Cold Cherry Soup- Meggy Leves Tspn00b 2 lb Fresh cherries; pitted* 1 Water 1 Lemon slice; seeded 2 ts Cornstarch 2 tb Sugar 3 tb Sour crea...
Continue Reading...
Thai Hot and Sour Shrimp Soup (Tom Yum Goong) 1 c Shrimp, peeled & deveined 3 1/2 c Water 4 Kaffir lime leaves 2 Stalks lemongrass -- cut into...
Continue Reading...
Basic Cream Soup 1 md Onion 1 md Celery stalk 1 md Garlic clove 1 tb Olive oil 4 c Vegetable; chopped in 1/2 to -1-in...
Continue Reading...
Wisconsin Cheese Soup 5 tb Butter or margarine 2 md Carrots, finely chopped 2 Celery ribs, finely chopped 1 md Onion, fine...
Continue Reading...
Popeyes SweePea Soup 10 c Water 3 1/4 (1 1/2 lb) dried green -split peas 1 lg Red onion, diced 1/2 lb Diced yam, unpeeled...
Continue Reading...
Potage St. Germain 1 1/2 lb Dried peas, soaked 2 ts Sugar 3 qt Chicken broth 1/2 ts Salt 4 tb Butter 2 c Fresh green pe...
Continue Reading...
Turkey Chowder 1/2 c Chopped onion 1 c Sliced celery 2 tb Margarine 2 tb Flour 1/2 ts Salt 1/4 ts Ground black pepp...
Continue Reading...
Vegetable Broth 2 Unpeeled carrots, sliced 2 Leeks, both white and green -parts, washed and sliced 1 Green from the ...
Continue Reading...
Clam Chowder, New England Style 24 Clams 1 3/4 c Half & half 3 c Water 1 tb Soy sauce 1/2 lb Pork, diced 2 Cloves garlic, crushe...
Continue Reading...
Hortosoupa(Vegetable Soup) 2 lb Potatoes 2 ea Onions (or 3) 4 ea Carrots (or 5) 1 1/2 lb Ripe tomatoes (approx.) OR 1 cn Whole ...
Continue Reading...
Onion Broth 1 lb Calf's feet or soup bones 2 tb Oil or butter 5 lb Yellow onions - peeled and roughly chopped 2 ...
Continue Reading...
West Indies Pepper Pot Soup 1/4 lb Salt Pork 1 1/2 lb Short Rib of Beef, 3" pieces 1 1/2 lb Stew Beef, cut into 2" cubes 12 c Wa...
Continue Reading...
Spinach-Mushroom Soup 1 lg Onion; thinly sliced 1 1/2 lb Mushrooms; thinly sliced 1/4 c White wine 1 qt Water; or vegetabl...
Continue Reading...
"Smoky" Pumpkin Soup 6 slices bacon -- diced, cooked crisp 4 tablespoons unsalted butter 6 cups pumpkin -- peeled, cut up...
Continue Reading...
Easy Berryand Wine Soup 1 c Cranberry juice 1 c Dry red wine 1 Cinnamon stick, about 3 inches long 1 pk (425g) frozen raspbe...
Continue Reading...
Roasted Tomato Soup 10 Tomatoes, ripe (3 lbs) -cored, halved and seeded 1 1/2 ts Olive oil 2 Onions, red -- chopped 1 Ga...
Continue Reading...
Tregaron Grannys Broth (Cawl Mamgu Treagon) Welsh 1 1/2 lb Bacon 1 lb Shin beef 1 White cabbage 1/2 lb Carrots 1/2 Small swede (Turnip) 1/2 lb Parsnip...
Continue Reading...
New England Clam Chowder 2 tb CLARIFIED BUTTER 3 ea HEARTS OF CELERY, CHOPPED 2 ea LEEKS, WHITE PART ONLY, CHOP 1 ea SPANISH ...
Continue Reading...

Page(s)  1 2 3 4 5 6  7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 
28 29 30 31 32 33 34 35 36 37 38