 |
1 cn Campbell's Golden Corn Soup 1/4 c Celery, finely chopped 1/4 c Onion, finely chopped 1/2 ts Pap...
|
Continue Reading... |
|
----------------------------------STUFFING---------------------------------- 2 pk Kellogg's Stuffing...
|
Continue Reading... |
|
Ingredients2cupcranberries, fresh or frozen, thawed if frozen 1cupwater 1/2cupsugar 1poundsausage me...
|
Continue Reading... |
|
2 c Chopped onion 2 c Celery,coarsely chopped 6 tb Margarine 4 Matzoh crackers 2 c Chestnuts,cooked,...
|
Continue Reading... |
|
1 Loaf portuguese bread -(or Italian bread) 1/4 lb Chourico sausage (or more) -(or use garlic sausag...
|
Continue Reading... |
|
Ingredients1/2cupbutter or margarine 2/3cuponion, diced 2/3cupcelery, diced 3cupbread, day-old, dice...
|
Continue Reading... |
|
1 lb Jimmy Dean sage sausage 1 lg Bell pepper, chopped -into 1/4" to 1/2" pieces Green onions (large...
|
Continue Reading... |
|
4 Pork chops 1 tb Oil 3 Slices of bread, cut into cu 2 tb Chopped onion, or 2 t minced 1/4 c Melted ...
|
Continue Reading... |
|
6 sl Bacon 1/4 c Butter or margarine 1 lb Medium sized mushrooms - quartered 3 md Celery ribs; slice...
|
Continue Reading... |
|
Ingredients1/3cupbread crumbs, or 1 1/2 c craker crumbs1/2cupmelted butter 2 lg jars of bottled oyst...
|
Continue Reading... |
|
Ingredients1 1/2poundfrench chestnuts 1/3cupbutter 1salt, to taste 1pepper, to taste 1cupdry bread c...
|
Continue Reading... |
|
1/2 c plain croutons, slightly crushed 1/2 c pesto sauce (homemade or purchased) 1/4 c chopped sun-d...
|
Continue Reading... |
|
4 c Dry cornbread crumbs (from your favorite NON- SWEET cornbread recipe) 4 c Dry white bread crumbs...
|
Continue Reading... |
|
Ingredients1 1/2cupbutter 3cuponions, chopped 3eachgranny smith apples, not peeled, chopped 9cupcorn...
|
Continue Reading... |
|
1 cn Campbell's Golden Corn Soup -(10 3/4 oz) 1 1/2 c Pepperidge Farm Corn Bread -Stuffing 1/4 c Fin...
|
Continue Reading... |
|
1 Goose; (9-12 lb Canadian wil 1 Tart apple; peeled and diced 10 Dried figs; cut in 1/4's 2 1/2 c Cr...
|
Continue Reading... |
|
2 Blade pork chops -(about 8 ounces each) 1/4 c Celery, chopped 1/4 c Onion, chopped 2 c Soft bread ...
|
Continue Reading... |
|
1 c Butter or margarine 4 md Celery ribs; chopped 4 md Onions; chopped 6 sl Rye bread; in 1/2" cubes...
|
Continue Reading... |
|
4 tb Butter or margarine 500 g Minced pork 2 c Sultanas 1/2 c Pine nuts 10 Green (spring) onions, -c...
|
Continue Reading... |
|
1 tablespoon oil 2 medium zucchini -- quartered lengthwise -thinly sliced crosswise -- (1 1/4 lb.) 6...
|
Continue Reading... |
|
4 c Dry bread cubes;(3 slices) 1 Onion; chopped 1 Garlic clove;(1/2 tsp pwdr) 1/4 ts Black pepper; 1...
|
Continue Reading... |
|
1 lb Pork tenderloin -----------------------------------SAUCE----------------------------------- 1 1...
|
Continue Reading... |
|
1 lb Sausage meat 2 pk Ready-mix Corn-bread Stuffing (8 oz. each) 2 lg Onions, diced 2 c Celery, dic...
|
Continue Reading... |
|
1 Loaf White Bread, Unsliced 1/2 lb Butter Or Regular Margarine 2 sm Onions, Chopped 1 Stalk Celery,...
|
Continue Reading... |
|
1 lb Fresh mushrooms 10 bn Green onions 1 c Butter or margarine-2 sticks 12 c Coarse soft white-brea...
|
Continue Reading... |
