Vegetable Recipes

Vegetable Relish 2 1/2 lb Green Peppers -about12 medium 1 sm Head cabbage (1 pound) 1 lb Onions (3-4 large) 1 lb Carr...
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Wirsingroellchen (Savoy Cabbage Rolls) 8 Leaves Savoy cabbage 1/8 l Sour cream (1/2 cup plus 1/2 -Tbsp) 300 g Leftover meat (10 1/2 oz) 1 b...
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Acorn Squash Rings With Cranberries And Apples Ingredients1eachsquash, acorn1/4cupbutter 1/2 c cranberries1/4cupsugar, brown packed1/2cupapple, fin...
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Deer Heart Steak with Vegetable Simmer 1 Deer heart, fresh Salt Pepper Steak Spice Garlic Salt Beef bouillon cube or powder Rosemary Thyme ...
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Pizza Primavera -Waldine Van Geffen VGHC42A 1 1/2 c Broccoli flowerets 1 c Yellow summer squash 3/4 c Asparagus piec...
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Poached Eggs Massena Ingredients  ---POACHED EGGS MASSENA--- 4eachartichokes, large 1/2eachlemon 1salt, to tast...
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Pork with Cabbage 1/2 c Pork, shredded 1 tb Soya sauce Salt 1/2 md Cabbage, shredded 3 tb Oil 1/2 c Water 1. Shred por...
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Stewed Tomatoes 1/8 c Water 1 1/2 lb Tomatoes; ripe cored 6 Scallions, chopped (including tops) 1 Green peppers; cho...
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How To Stir Fry - *P Cooking Class ~----------WOK AROUND THE CLOCK------------------------------------- Spr spatulas toss food high int...
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Kenyan-Style Collard Greens with Lemon Ingredients2poundcollard greens 2tablespooncanola oil 1/2cuponion, finely chopped 1eachjalapeno pepp...
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Drunken Leeks 6 sm Leeks, trimmed and -washed (up to 8) 1 Garlic clove, crushed 1/2 c Red wine 1 ts Red wine vineg...
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Fiddleheads 1 pk Frozen Fiddleheads 1 c Water 1 t Lemon juice 1 T Butter Cook fiddleheads in the water about 5 t...
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Marinated Broccoli and Tomato Salad 1 lb Broccoli 1/4 lb Mushrooms, fresh 3/4 c Black olives, pitted, drain 1 c Tomatoes, cherry -------...
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Vegetable Pasta For Crockpot Ingredients2tablespoonbutter or margarine 1eachzucchini, 1/4 inch slices 1eachyellow squash, 1/4 inc...
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Baked Carrots 18 ea Carrots, small 1/3 c Butter 1/2 c Sugar 1 ts Salt 1/3 ts Cinnamon 1/3 c Boiling water Fat gram...
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Italian-Style Broccoli 2 lb Broccoli, broken into -florets 1 tb Olive oil 1 Clove garlic, minced or put -through press 1 sm...
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Pork Tenderloin In Tequila 1/4 c Mustard; Prepared 2 lb Pork Tenderloin 1/4 c Vegetable Oil 2 Cloves Garlic; Ea Cut In 1/2 1/4 ...
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Potato Pudding 6 Potatoes 1 Onion 6 oz Bacon 5 oz Evaporated milk 5 Eggs Salt and peppert to tast 1 tb Butter Grate...
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Potatoes with Spiced Chicken Topping 4 ea Potatoes 1/4 c Olive oil 1/2 c Almonds slivered 1 c Onion chopped 1 lb Chicken (boned and skinn...
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Asparagus Cornet with Lemon Dressing 1 lb Asparagus, fresh, young, -- preferably thin, stalks, -- bottoms trimmed off -- -- -- ----------...
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Cuspajs 1 Head green cabbage 1 Green pepper Salt 2 c Cubed potatoes Zafrig (recipe separate) Select 1 firm h...
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Kobi-Batata Shaak 1 tb Vegetable oil 2 ts Cumin or mustard seeds 2 1/2 c Potatoes -- cut into 3/4-inch pieces 1 c Shre...
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Maple Glazed Carrots 8 ea Medium sized carrots 1/2 c Fresh orange juice 1 ea Rind, of orange grated 3 T Maple syrup 1 ea ...
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Maries Dip -Nutty Spinach 1 12 oz jar Maries Ranch Salad Dressing 1 pk 10oz frozen chopped spinach Thawed and well drained 2 t...
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Saute Spinach 1 pk Spinach, washed (10 oz) 1 md Onion, sliced 3 tb Oil Salt 1. Wash spinach and slice onion. 2. Pl...
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